Living off the land: week 1 #growsomefood #food #gardenharvest

[Onyx_]

You guys should try making pepusas or mead ceviche with corn chips, it would be delicious

[laurogarza]

I learn from y'all each time. You educate us by giving examples of how our ancestors must have ..."made their living."

[CallicarpaCrafts]

I can’t wait to live a life like this you guys are really an inspiration for this 21 year old!

[gigioso]

You guys are AMAZING!! I’m so glad I found your page. Inspiring!

[katekordik]

You guys are my favorite!! I’ve learned so much on how to be more resourceful! Love your content! I can sit and rewatch all your videos over and over 😂 its wholesome and informative! Super refreshing !!

[lillib]

Did you guys already plant kale ? If not, it's worth trying. I am coming from the north of Germany and frost is exactly what you need to harvest it (this rule possibly doesn't apply to newer types of kale). However, you may use it as salad base in the winter months:) but it really is important to massage the dressing into the kale really well. Generally, in the north of Germany we harvest and eat (mostly as stew) a lot of cabbage during winter (till January since most cabbage sorts can stand -8°C). That way you could enjoy fresh winter salads 😊 it's of course not the same as common salad recipes but you would still get some fresh greens.

[beetroot]

I’m always so intrigued by the variety of ingredients you use and the delicious meals you prepare. You’re teaching us a lot. Thank you ❤

[joerrelsaguin]

That Hickory drink looks like it tastes so good i wanna try some

[angelofknowledge]

Your videos always gives me great ideas, as I grow most of my own food on my almost two acres yard

[jeremiah]

Full blown Squirrel Mode. Oh yeah ! 😎 ❤

[cuttwice]

Have you tried growing salad greens on a windowsill? Baker's Racks are ideal if you can find one in a thrift store. (My approach. You can buy new – but why?)

[jewelsbarbie]

All of those venison dishes look absolutely delicious!! 😯🙌

[BarbieDreamDungeon]

You know a house is a home when there's crops hung to dry on the doorways and rafters

[yelitzandiaz]

I just made up some food the other day because I didn’t know how I should eat my wild cabbage. I’ve left it growing for a year and the leaves have gotten so big that it started tipping over. So I made some cooked peppers, with garlic, caramelized onions, chicken seasoned with sazon, adobo, rosemary, and wrapped them in my cabbage leaves and at them like a sushi roll. It was delicious! My husband was hesitant about my idea but it came out amazing and he loved it too!

[godsprophecy]

Please make a cookbook of what you are eating!! Love you guys!!

[Jgjules]

Wow. I can’t believe this is even real. Truly impressive and inspiring.

[GreenGivesMeJoy]

Too bad most people can’t have a lifestyle like yours… busy schedules and the climate conditions always stand in the way of doing what’s best for our health 😫

[melissamcclain]

Definitely need a video if you decide to make the ice cream!!

[sisterrose]

Could you post the recipes ? The corn cakes sound yummy ❤

[apachejano]

Are you processing the corn with nixtmalization ? It makes it much more nutritious and makes the tortillas come out right .. my family has been doing this ourselves for generations, becauae of our native mexican ancestry