Week 3 living off the land

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Aww, you guys def took it far enough with your travel food! Glad you shared in the festivities, this is lifestyle not extremism. Good balance ✨🥂

lizf
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You should make pakistani foods with your meat such as karahi, nihari, kebab boti. If you grow collard greens you can make saag and makai roti from corn.

lilmish
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Do you have a recipe for that salty snack, it looks very tasty 😅
My mum and I love baking chickpeas with spices and breadcrumbs in the oven, they come put crunchy and delicious.

evap.
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Did you guys go to Asheville in WNC? That’s my hometown

amayajade
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did you guys feel 🤔 any differently eating at the wedding body wise because you are so use to eating cleaner at home? thanks!

ravensweetheart
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Do you have a recipe for that kimchi? We have been growing a concerning amount of chillies but don't have a dehydrator or freeze-dryer
I more or less know how to make sauerkraut from my great-grandma and I found out that sauerkraut is just german kimchi and vice versa lmao

regenbogen_sim