The Best Pholourie Recipe : With Tambran (Tamarind) Chutney

This amazing Trinidadian street snack will have you dribbling for more!

If you remember the days when you could go by de parlour down de road and buy 10 of these for a dollar then you're true Trini! I remember it used to be soaked in chutney and that's all I used to spend my money on in school.

One of my really good friends back in Trini, shared this recipe with me and I practiced many times until I was good at it.
Try it and tell me what you think!

Ingredients:

5 cups of flour
1/2 cup of dhal or split peas powder
1-2 teaspoons saffron or turmeric powder (some brands are more potent than some)
5 tsps of yeast or 2 packets
5 tsps green seasoning
1 tbsp salt
3-4 cups of lukewarm water

Tamarind Sauce recipe:

Green Seasoning Recipe:

Like, Subscribe and Leave me comments- I want to hear from you!

Love,

R.

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Please watch: "Tasty Grilled Corn | Taste of Trini"
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[dwelanesepelle]

Girl now I know who to watch with clear understanding on how to make some of my favorite dishes I grew up on . Thanks and blessings

[Rai]

I like her. She's very humble! Will try this. Thanks for sharing.

[Chrissy]

Don't know why anyone would dislike this video but this girl can cook, seriously.

[princesschampagne]

You taught me how to make, doubles, Dahl puri & pholourie so easily! Love this channel!

[azadali]

Anytime I feel to make this I only look at ur video n I always get every1 smile at home...

[richarddebideen]

Hey so i made this and omg now im the polourie king of my family the little ones love it thanks so much this recipe rocks

[owengilbert]

Thanks a lot ...I try your pholourie recipe and it was great.

[lettyz]

I did try the pholourie recipe, and I do have to make another batch this week. It was tasty, soft and just My family devoured it !!!
Thank you so much for sharing your talent and skills with the public!!! I am vegetarian and truly do appreciate all your recipes!!!
Great Work!!!

[eatsbyrachel]

I honestly love your videos so much! You deserve way more subscribers! Keep up with the fantastic work, I subscribed instantly!

[DarenSaroop]

Looks really easy to do, can't wait to try it! Your channel is my go-to Trini cookbook!

[mrs.sutherland-kalisingh]

My husband made it and it was great, thank you for sharing.

[andyn]

All that garlic in d green seasoning looks so good

[lettyz]

Your recipes are the best I have tried, the original Trinidad techniques like what my mom did!
There are other sites but they have modified the original, and some of them still have a lot to learn like (Caribbean Pot).
I like the way you give exact proportions and measurements, this really helps especially for beginners who may not be good at averaging the ingredients.
I also like when you fast forward to save time, but you do show them demonstrations first. I also like that you do show the end product so ppl can see what it looks like. Great work!!! My mom and aunts have all passed on but having your videos is priceless!!!
One request, can you please do a Carhee recipe with exact measurements? Thank you your biggest fan!!! I have been recommending you to all my friends and family! By the way your make up looks great! You are truly beautiful inside out!!!

[janiceinFL]

My pholourie came out amazing following your video! Thanks again!

[frankcastle]

Looks good. Can't wait to try this recipe

[candyjohnson]

oh my goodness this looks so delicious

[omaveira]

The way you make your pholourie so good is so good. I know you be able to make Guyanese white pudding very good and the souse. Please try these other two dishes so I can see.

[onikanurse]

Dat recipe is on point girl I love me some pholourie 😍🙂😍

[Crushin]

Pretty lady - Well explained recipe - thank you!!

[Trini]

I love your channel! Keep doing what you're doing!