Seed Oil converts to PLASTIC

Citizen Science: What's the best oil for making fries? Peanut, but I think tallow would be better.

[failranch]

You know, in all the years and thousands of YouTubes I’ve watched, this one might speak the most truth. Take myself for example. 54 years old, a bit chubby but not morbidly obese by any means, desk worker, occasionally throw some weights around at the gym, drink diet soda like there’s no tomorrow and pretty much eat what I want. I got to the point where if I sat down for a while or, heaven forbid, laid down on the sofa, when I got up to walk I’d be bent over for several seconds before I could straighten up. I couldn’t even lay down on the bench at the gym because to get up I’d have to roll off it. I went to change the oil in my truck and couldn’t lay flat on the creeper…too much pain. Oh, and JIF Crunchy peanut butter was my staple. Father’s Day this year I knew I had to change. I did three things: started a daily walk - not much but something. Started fasting (OMAD or 2MAD) and aside from an occasional beer I drink only water. And I quit the JIF. I have steadily lost 1 pound per week, my brain function and focus is much improved, and most importantly I move up and down like I did 25 years ago. I was out in the garage yesterday rolling around on the creeper all day. Up and down no problem. A lot of what I accomplished was due to cutting out the fucking rapeseed oil. Pick up a jar of JIF and read the label - just don’t eat it. It’s loaded with it. That shit should be illegal in food.

[Gator-]

If your olive oil is polymerizing, it is either adulterated or not olive oil at all. A good test is to put it in the fridge over night and if it solidifies it is pure olive oil, if it stays liquid or partially liquid, it is not 100% olive oil.

[Keunt]

the american heart association was largely funded by procter and gamble, who owned crisco, which was made out of cottonseed oil.

[MatterMadeMoot]

I've never found someone with such kooky presentation that still speaks the truth so eloquently. Subbed.

[jamesbrandtpollock]

14:51 All mushrooms are edible, it’s just some are only edible once

[justanotherpersononyoutube]

"That's some pretty nice butter" "Oh, it's actually ghee" "Thanks for clarifying"

[Ootgreet]

If you buy a small primal of brisket (Sam's has it for under $5/lb currently, about 15 lbs and up) there is an absolute ton of attached beef fat that needs to be trimmed. I collected about 5 lbs from my brisket and then followed instructions for rendering beef fat. I wound up with about 2 pints of very pure white tallow.

[SwapPartLLC]

It says pure lard, and yet it contains three other ingredients. Wouldn't that mean it isn't pure? I'm pretty sure pigs don't contain citric acid.

[xanawolf]

I thank the YouTube algorithm for suggesting this video because HOLY MOLY are you interesting, intelligent, educated, informative, and actually funny!
Liked and subscribed and shared!

[MikeW-tl]

Anything the Government say to eat i just do the opposite. I recommend reading “Health and Beauty Mastery” by Julian Bannett that book is a real eye opener about shocking stuff health industry is doing! I completely changed my habits

[mrpink]

I'm glad to see someone covering just how nasty canola really is. A little history.
Canola (rapeseeed) was being produced as an industrial lube. With the advent of better options being easily available(petroleum based lubes), rapeseed fell out of favor because it would varnish everything it was used on and would have to be cleaned often. Farmers continued growing rapeseed and begun to lose money. Instead of changing their choice of crop, the USDA set out to make rapeseed the next food oil. A "bleaching and deodorizing" method was created and canola oil was born. Then the USDA set out to make it popular by demonizing animal fats. After dozens of studies was done(all but one showing animal fats to be better for you), the USDA published the findings from the one study that showed animal fats to cause heart disease. It didnt show seed oils to not cause heart disease, it was simply put out to demonize animal fats. The study was called "The seven countries study" done by Ancel Keys and paid for by the USDA. Its now commonly referred to in certain communities as "The big fat lie".

[stewardslandscape]

I rendered a bunch of tallow from my last cow and have heritage "lard pigs" growing right now. Those lipids, in addition to butter from grass fed cows are awesome

[blynkers]

Other than the occasional french you utilize, your legit counsel, demonstration, and accent was GREAT! Your sense of humor is icing on the cake. Nicely done, sir.

Sorry about your current PM.

[shadfallfan]

Olive oil still has linoleic acid in it at around 10% which is half of canola oil. The lowest linoleic acid oil/fats are cocoa butter, macadamia oil, butter, and coconut oil at 3% or less.

Also the reason bacon is so limp anymore is because the fat is mostly poly unsaturated fats (pufa) like linoleic acid because they feed them a high pufa feed, soy and corn, rather than the traditional feed like acorns and oats which are low pufa. So they have much less saturated fat than traditionally. There are farms that do feed them traditional feed although hard to find.

[robd]

I re seasoned my skillet with rapeseed oil, forgot to wipe out the excess and put it away. Next time I went to use the skillet, it stank of polyurethane varnish and white spirit. Put me off using veg oil for life. Pork or beef tallow is used here on in.

[bacongravys]

In history class we learned that an ancient civilization called America would actually put chopped potatoes in vegetable oil to cook them. They just waddled around super obese and only lived for like 20 years. They liked it because it made their butts bigger or something.

[justinhaase]

I cut out virtually all seed oils from my diet a couple years ago. Totally changed my weight, metabolism, and overall health. Highly recommend!

[melindawolfUS]

More people need to see this. Thank you for bringing practical science home for folks and making it fun!

[douggaudiosi]

I appreciate the etymology in your videos. People often forget most of our languages have the answers to your questions preprogrammed in the words in themselves.

[nwobob]

About 10 years ago I saw an analysis of various olive oils. They concluded that the industry was completely counterfeit with virtually all players putting veg oils and dye diluting the olive oil. At that time Costco was the only outlier selling honest product. It seems that profit motive has overcome their honour.