Marry Me Chicken - Flavour Fusion Chicken

Looking for a flavour bomb chicken recipe? Then try Marry me chicken, a dish that lives up to its name with its undeniable flavour and creamy texture. It's a dish that exploded on the internet. I've received so many requests, that I could no longer ignore it, so here's my version. Instead of breasts, I prefer to use tender, chicken thighs but you could use breasts if you prefer.

So what is Marry Me Chicken? Pan-seared chicken thighs bathed in a rich and vibrant cheesy sauce, bursting with the savoury tang of sun-dried tomatoes and the warmth of Italian spices. Hints of garlic and lemon peek through the creamy base, creating a symphony of taste that's both comforting and surprisingly complex. Each bite is an invitation to indulge, leaving you wanting to savour every morsel.

So be careful who you share it with, and as you may receive a proposal. It's true! It's powerful, it should be banned! You've been warned!!!

Enjoy my version of Marry me chicken, I would prefer to call it Flavour Fusion Chicken.

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[Shadow]

I made this, and everyone wanted to marry me - even my scared to make it again. Seriously, this man is the greatest chef I've ever come across! I've cooked many of the recipes, and am yet to make a loser - and with a family of picky eaters.

[richardriemer]

No voiceover! Straight to the point. Well done ⚡⚡⭐⭐⚡⚡

[mike]

I doubted you at first but I made this for my boyfriend's birthday party the other day!! He just proposed to me today!! ❤️ 🎉🎊 Thank you mr. Recipe30

[blissfulcow]

Made this recipe today and fed my neighbor. She loved it. She has two chickens and brought home a third piece for her daughter. It's insanely good! Will be making this often. Thank you so much for sharing.

[lisav]

I'm making this tonight. I really like this calm music and simple presentation. and no talking! Its just straight forward. I like cooking videos like this. So many of the other ones have too much talking all throughout and I find it annoying. I started to watch some of the other videos about this same recipe but had to turn them off because it was so annoying! This one just shows the cooking and its pleasant to watch! Thank You! 😊

[PVflying]

The interesting thing about this recipe is it demonstrates how good a result can come from using the right cooking technique, without fancy ingredients. Everything which went into it was essentially a store cupboard staple ingredient, but cooked in a way to maximise flavour.

[adamchurvis]

This really is quite different from I Want a Divorce Chicken, which has a VERY different list of ingredients.

[andrewmarshall]

I made this recipe with a woman I was seeing a few months back. Most delicious chicken and sauce I've ever had and we both loved it.

[hi_wifi_guy]

Just made this and it's excellent. Great flavor combination, easy prep and easy to prepare. A chicken breast instead of a thigh would be great. The lemon zest is critical so don't forget that. Next time I'm going to sautee some mushrooms in butter in another pan and then add them, I think it would work nicely. Thanks very much for posting!

[slindsey]

Whiskey is so well behaved. Has great training.

[baisopha]

My kids couldn’t get enough of this… looking forward to another recipe that will make me the ‘chef-like’ cook of the house 😂❤

[onetrickdave]

I've seen this recipe making the rounds on the internet but I decided to give this one a shot and I'm so glad I did. The lemon zest is a masterstroke. I put this on top of a bowl of fusilli and it was magic!

[emm]

Made this last night with your fondant potatoes. Apart from using chicken breast instead of thighs I followed the recipe exactly. It was delicious! My hard to please husband liked it a lot, which is always a bonus!!! However, the fondant potatoes were the star of the plate! They were amazing! I did boil for a few mins, then dried them. Also when I was cooking them in the oil and butter I forgot to put in the garlic and thyme🙄, so I put the garlic cloves and the thyme sprigs in the roasting pan with the chicken stock. I basted them during cooking. OMG! Gorgeous! First recipe from this site, I don’t think it will be my last! Thank you.

[robertholtz]

That look at the end where Whiskey is thinking, “Are you SURE that’s it, Daddy?” 😂

[foxx]

That sweet dog…he could melt a heart of stone 💕. And the chef’s first rate too 👍

[heinrichrehling]

I tried it and also made it with just boneless chicken thighs. It was exactly as you described and the meat was so tender and juicy. The nice thing about the recipe is that it's pretty quick and easy to prepare and doesn't require any additional side dishes, we had fresh baguette and a light red wine with it, that's all it needs. My family loved it and I will definitely cook it again. Thank you for this delicious recipe. 🙏🏼

[FLCRenaissance]

Fusion chicken is the perfect inspiration for a quick one-pan weekday dinner. The creamy sauce is irresistible, I can't wait to try it! Thank you chef Joel, your provençal gratin recipe was a super hit. Whiskey is calm and well mannered as always. Warm regards.

[fjordhellas]

We love your recipe! I discovered your channel during my study abroad year in Beirut, Lebanon few years ago! I had a similar dish in Lebanon, but instead of using heavy cream, they use something they call labneh ( delicious), they use their good white wine (from the beautiful Bekaa valley) and they also use grilled caramelized red pepper instead of the dried tomatoes …

[Claudia_Langohr]

I cooked it today and we are delighted. My husband would also eat just the sauce with pasta and would be happy.❤

[z.a.r.]

Looks great. Whisky wants some too. He's adorable they way he always looks. Thank you chef 👨‍🍳