How To Make Sourdough Discard Cinnamon Rolls

In this video, I show you another way to use up your extra sourdough starter to make a delicious breakfast pastry!

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Intro Music by Prod. Riddiman

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[inmamedina]

I have made this 3 times. It is delicious. I had trouble at first but finally the 3rd is perfect. The warm rising space is important. Thank you for sharing.

[nicolaritcy]

I made these!!! I followed this step by step and they turned out amazing. Go was so proud of myself. 😊. Thank you.

[deadbzeus]

These turn out amazing and make you feel like a pro, thank you so much for all your hard work!

[annemariekellar]

I wish everyone explains like you do! Brief and to the point and no unnecessary wasting my precious time 😊👍 going to try this for sure

[InuShiek]

I think I know what my weekend project is going to be 👀

[cloudhorse]

Are these makeable with a non-dairy milk and vegan butter? They look good!!!

[TreATavola]

Delicious cinnamon rolls😍 beautiful recipe!

[aretimavropoulou]

Why shouldn't we use strong flower with higher protein?

[Jess_Smith]

Can I use active sourdough? Do I keep the same proportions? Would it give me an even better result?

[staceyvaas]

I made these this past weekend and they were absolutely delicious. Thanks for sharing your recipe and techniques. I will definitely be repeating this 😊

[erinfin]

Made these today and I am so happy with the results! Great recipe and instructions!

[KMSKHALEDKMS]

on 4:38, is there a liquid inside the pan? could be the butter settling in the bottom of the pan, but i see its a lot of liquid

[lydiakelly]

I made this morning and brought to a clients office! An absolute hit! Gone in minutes! Delicious, I will make forever now. Thank you

[chrimsonevans]

I’ve been wondering what to do with the discard and one of my best recipes with commercial yeast is cinnamon rolls. Thank you for this!!!

[mariavictorialeal]

Again, aweosome recipe ♥️ in my country is already otomn so it is very cold, and incredibly it did go well just a litle bit longer in the times. Everybody loved the rolls ♥️♥️♥️

[agnesa]

Hi. Is it okay to bake the rolls same day? Like if I start in the morning, can I bake them in the afternoon? Thank you

[MissRnH]

Correct me if I'm wrong, but if I want to serve cinnamon buns on Sunday brunch, I should start these on Friday night?

[beverlytthompson]

Can you use einkorn starter and flour with this? Thanks

[jadwigaszpejer]

Just one remark way too much sugar i needed to unfold the dough remove excess wouldn't properly fold and fall a part ...

[pawe]

Hi! just did Sourdough Cinnamon Rolls from this recipe. They turned out great!
Thanks!