10 Crops You Can Harvest in Under 2 MONTHS! Fastest Growing Vegetables

Do you want to start enjoying harvests from your garden as soon as possible? This video highlights 10 crops you can harvest in under 2 months, with the first ready in only 2 weeks! Imagine being able to harvest 10 different vegetables in 8 weeks - that is a lot of food!!! Many of them also offer alternative types of harvests, giving your even more tasty food and choice.

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crop 1 0:00
crop 2 0:44
crop 3 1:24
crop 4 1:50
crop 5 2:38
crop 6 3:15
crop 7 3:58
crops 8 & 9 4:39
crop 10 6:24

[selenesArt]

Hello, Huw, my favorite way to eat courgette flowers is in a white flour Quesadilla, I chopped small tomato and a small onion (or chives/green onions w/e its available) and I add cheese to a tortilla, and the courgette flower.and lightly toast the tortilla until the mozzarella cheese its melted add my little chapped tom and onion with a little lemon juice and a sprinkle of salt and enjoy.

[nickthegardener.]

Rhubarb! I just made rhubarb jam, I've only had my allotment since February, when I got the plot the rhubarb didn't have leaves, now it's massive. I harvested 1.5 kilogrammes today and that was about half. 👍

[its_just_seb]

spinach also overwinters great! i put some in the empty beds in pretty late autumn and they've grown quite big now and i've been able to pluck leaves for many weeks so far

[bianca_]

You actually named two of the most popular veggies here in Italy! Cime di rapa are used in a famous Apulian dish, with a kind of pasta called Orecchiette (= little ears), a kind of coarse short pasta. You sauté some garlic in a pan with olive oil, add the Cime, add salt pepper and small chili peppers (peperoncino) and add to the pasta. Zucchini flowers are delicious dipped in a batter of water and flour and then fried in a pan with olive oil, some of us like them sweet sprinkled with sugar, others salted. Another great recipe is fill them with mozzarella and anchovies, batter then fry 😍

[barbjot]

Huw jesteś dla mnie ogromną inspiracją. Dzięki Tobie zaczęłam przygodę z uprawą warzym metodą no dig. Jestem na początku drogi. Jeszcze dużo pracy przede mną. Bardzo dziękuję za Twoją pracę, wiedzę, którą się dzielisz. Dużo zdrowia dla Ciebie i Twojej rodziny.❤

[hilaryrussell]

Hi Huw. Thanks for your videos- most inspiring. I tried eating the tops of broad beans for the first time and they are really delicious- and now a staple in my salads.Thank you!

[crazysavvyloverlee]

last year i messed up peas, they sprouted but never produced much... I'm giving it another go this year, wish me luck!

[dudeusmaximus]

I've been growing the topset onions (Catawissa and Egyptian Walking Onion) for years. One thing I like to do is take the biggest topsets when I harvest them in July and plant them in September. By late October you get a nice crop of green onions.

[zoestanisstreet]

thank you for this video, always forget the whole plant is edible, will certainly try the tops of the broad beans later on in the year. love the tip for putting chopped veg back onto the bed . :)

[erinobrien]

Indeed, stuffed courgette flowers are delicious!!! There's rarely ever a lack of them!

[bluebirdhomestead]

It is always is always so much to fun and rewarding to grow your own food! Great video, thanks for sharing!

[gardeningfromscratch.]

Thanks Huw, just about to pull my over wintered field beans before they flower and pod (grown as green manure) leaving the roots in the ground, intending to chop and drop the tops back onto the plot.

[MostDeliciousSue]

Thanks very much. This is great to know.

[katjaz]

I've sown cime di rapa in July, it grew in exactly 3 weeks, ready for harvest. Amazing!

[smas]

You mentioned adding sea salt in a video. I've been binge watching. Expensive here so I use Epsom salts. Info in your videos is great and I love the comments too. From Connecticut U. S. A. In our 70's. Thanks for your videos.

[jackm]

Huw your wonderful. thank you for your existence.

[TheSimpleHobbit]

So informative! I’m loving these videos on what to plant—it’s really helping me stay organized and on top of my plantings this year! Thank you!🌻

[sjk]

Huw, I hope you can answer a burning question that I've had since I was a little girl and the fastest bush bean picker in the family: Does it matter if you snap the bean off just below the top stem, or whether you detach the bean from the plant with the top stem still on? Thank you from Wisconsin.

[dgunnison]

Love your channel. Your explanations and knowledge base are appreciated by this inexperienced gardner.

[belly]

You have been an inspiration to me by your uncomplicated approach and practical theory to gardening. Thanks so much! 😊