CHICKEN SOUP | hands down the best ever | John Quilter

RECIPE INFO BELOW

Feeling ill, learn how to make chicken soup with my chicken soup recipe. This chicken soup is amazing, you are gonna love it, I swear by it. I made it for Charlotte (Mrs Food Busker) when she was ill and she now swears by it. Give the recipe a try and let me know what you would pay in the comment box below.

Increase the peace people and happy new year.

Rispeck

JQ xx

DO YOU WANNA GET IN TOUCH?

CHICKEN SOUP

Ingredients
2 x carrots
1 x onions
2 x celery stalks
1 bay leaf
Dill
leftover chicken
brandy
Butter
Sweetcorn

Method
1. Pick chicken from carcass, then place half the veg and the bones enough water to cover it all, about 8 cups. Bring to the boil then reduce to a simmer and cook for 2 hours.
2. Pour the stock through a fine sieve, discard the bones and veg. Bring back to a simmer and season. Now poach the remaining Carrots, celery and onion in the stock.
3. At the same time char the sweetcorn and caramelize all over. Remove from the pan, cool and then cut shards off the core.
4. Once the veg is perfectly cooked, about 8-10 minutes later, add the brandy, chicken and sweetcorn. Finally after 2 – 3 minutes add the dill and pour over the Matzo balls

Matzo Balls
4 large eggs
4 tbsp chicken fat from the stock
½ tsp pepper freshly cracked
130g Mazto meal (or matzo crackers blitzed to a fine powder
½ tsp baking powder

Method
1. Combine all the ingredients in a large bowl, it will be loose to start off with but will thinken up. Cover and hold in fridge for a min of 2 hours or over night
2. Wet hands and roll the mixture into balls. Boil in salted water until floating, soft and fluffy. Remove and serve.

FOLLOW ME

~~~~~~~
FOOD BUSKING is filmed at
SHEPHERDS BUSH MARKET
OLD LAUNDRY YARD
LONDON
W12 8EZ

#Chicken #JohnQuilter

I'm a British chef, entrepreneur and make films about food on YouTube. I used to run restaurants and even had my own. On this channel you'll learn restaurant food from the best chefs from around the world.  And Ill show you how to recreate it for yourself at home

Increase the peace.

JQ

CHICKEN SOUP | hands down the best ever | John Quilter

John Quilter

[markuswirth]

The fact that this channel only has 160k subscribers is the biggest mystery of mankind.

[schmatever]

Nice it reminds me of my Grandma's soup on a friday night in Golder's Green... authentic and tasty looking. Nice work John! L'chaim!!

[FLN]

Happy New Year FoodBusker 🎉... Chicken soup looks delicious and right now good for my cold. 👍

[hubbadubba]

I see you've got the mic on the serving area, John, as I've recommended in the past! Nice to see my advice was valid! Good job, chef!

[tedstrauss]

Looks lovely. A couple tips from my mom's recipe, which is by far the best i've ever had. Let the rolled matzoh balls rise for a few hours before cooking to make them fluffier. And add parsnips when making the broth for sweetness and depth of flavour.

[bcgmktg]

Awesome! By the way, my niece loved your recent salmon recipe!

[spencerjones]

Loved the video it's gonna be one for the book, but is there any chance of making a thick chicken soup or maybe and Ox-tail soup?

[joelt]

Love your vids JQ subbed last week and nearly watched all your vids. That fish and chip recipe 🤤

[tomitejo]

Literally in love with this channel, keep going BRO

[TheVahaj]

Omg just the right time to release this video, time to make soup

[RedMachineKieran]

That looks unbelievable chef. Really what the doctor would order after Xmas!

[rpprt]

Have a massive headache right now so this would go down a treat. 😂

Happy New Year or Shana Tova, FB!

[francihas]

This looks amazing! Love the brandy and corn addition :)

[michellew]

Fantastic recipe, John! Would you have any slow cooker recipes in the mix? Would be interesting to see your take on that.

Also, recently bought my own Mr. Food Busker here in Canada a shirt of yours from Moteefe for Christmas. Man does he love it, not to mention the great quality! :)

Keep up the great work and happy new year!

[SortedFood]

As I sit here watching and sniffing I want a bowl of it... the perfect cure!

[RedversStephens]

Just discovered your channel... Wow... superbly crafted food... I am throwing away all my cookbooks Now!

[digitalvideosolutionsdvsto]

Sick at home from work today, found a whole chicken in my freezer. Going to give this recipe a shot! Thanks Food Busker

[gbrt]

My favourite food channel on youtube ...and I subscribe to pretty much all of them .

[rachelarnold]

Katz's Deli! NYC represent! The best pastrami!

[dimabichovsky]

beautiful! the new place has some great vibes :)