20 Minute Asian Noodle Dishes For Your WEEKNIGHT DINNER

20 Minute Asian Noodle Dishes For Your Busy Weeknight Dinner

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#aaronandclaire #weeknightdinner #recipes

[goodishooz]

It makes my day just to hear, "Hello from Seoul"

[D_JIM]

Aaron! Your dry humor including your accent is so much fun to watch. This was so enjoyable to watch and on top of that I got to learn some tips to make my cooking better than it already is. Claire is the best taste and dish tester 😂 anyway great content!

[hellinahandbasket]

Thanks for clearing that up, about the peanuts. 😅

[aliciagordon]

I was raised in Korea and now I’m an old American woman. You both are responsible for making my day every time I watch your videos. I home to make it back before I die to eat until I explode! Blessings in the new year ❤🫶🏻🥰

[jamespeelecarey]

Aaron and Claire's cookbook arrived today. Honestly, it is far better than I expected. It's very well made with beautiful photography and a wide range of recipes. If you like this channel I think you will enjoy this book it certainly saves me from having to go back and look up videos.

[davidhinderliter]

I've been practicing my knife and wok skills on your amazing recipes for months now, even with my limited abilities, my family is always well pleased! I don't know how I made it 40 years without trying Korean food, if I had only known we shared a love of garlic, green onion and spicy heat! I can't wait to dig into your new cookbook I received for Christmas! Yours quickly became my favorite YouTube channel! Thanx and keep up the good work in Seoul!

[ThomasSoles]

My cookbook came in the mail yesterday! Excited to get cooking!

[tinabilledeaux]

Claire's explanations are fun and informative to listen. And you, Aaron a good teacher with lots of charisma!

[laramccully]

These two are the cutest!❤️ I was watching and all of sudden became teary eyed... I mean, isn’t it lovely that we have so many beautiful things in all of our different cultures that we can share and teach one another about? I feel sorry for those who don’t like other cultures.🥺

[michaelad]

Oh and Aaron & Claire I noticed your new digs, beautiful furniture and backdrop for your videos. As always your recipes are fantastic and watching the two of you is entertaining. TYVM and keep up the good work. Aaron you are such a talented chef.

[aimeehodgin]

Hahahahahahaha! "It's how I survive"!!!! I have said this several times over the holiday season! I hope you had an amazing Christmas & are counting down to the New Year. It is going to be an awesome 2023! I just know it! CHEERS! ✌🏻💚

[SouthernGeniusPodcast]

I got your cookbook! I got your cookbook! And I'm so happy! Yes, I'm so happy! 🎶🎵🎶🎵

[janb]

I got your cook book for Christmas. It is fantastic! I’m a crappy cook but even I can make the recipes. I love it so much. Thank you!!!

[Livyhera]

I got your cookbook! I learned how to make Korean dishes when I lived in Daejeon, but your Youtube channel has taught me a lot of things I never knew! Thank you! Can't wait to try some of the recipes in your cookbook!

[samplasse]

Can I just say you guys are amazing. I've been making so many of your recipies lately for my family. My family tends to be very picky about new foods but so far they have all loved every one! My dad is now obsessed with Korean fried chicken and the sauces for it. Just finished making your Japanese katsu curry today and everyone's loved it!

[kiriaioulia]

HELLO FROM IOWA!!!! I'm so happy I got my copy of your cookbook!!! SO EXCITED TO SHOP FOR Korean Fried Chicken is going to be FIRST!!! THANK YOU! Happy New Year!

[shirleycastle]

You are so good at what you do. Happy New Year to both of you, see you in 2023

[creselin]

I bought your cookbook and made 짜장면 tonight and it was so yummy!!!

[briangregus]

Aaron I love the cadence of your voice especially when editing the TBSP and Tsp drops together. Claire is like a little chipmunk in the taste test “mmmm!” You guys are my favorite YouTube food team. As always can’t wait to try the recipes.

[skkwall]

Just got your new cookbook in the mail! It’s amazing!! Can’t wait to replicate your recipes, it’s so helpful for someone who’s experimenting with cooking korean food. Love the foreword about green onions and Claire’s tips are so great!!