Oven Baked PORK BELLY LECHON | CEBUCHON | Josie’s Pinoy Kitchen

CEBUCHON LECHON Oven Baked Pork Belly
Lechon Pork Belly inspired by Cebuchon Lechon. Soft and tender! Wait for the CRISPY CRUNCHY SOUND at the end of the cooking.
I am sharing the way to make this simple but good, using oven.

I am using a GAS OVEN.
=== OVEN HEAT IS 350F = 176Celsius, then 450F = 232Celsius ===

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[JosiesPinoyKitchen]

OVEN HEAT IS 350F = 176Celsius, then 450F = 232Celsius

[momoftwogirls]

This is legit true. I've made it for our New Year's Eve the skin is super crispy thanks.

[llianamae]

I tried it po i followed the steps, , sobrang crunchy po ng blat tska ang sarap ...

Thank you po Ms. Josie for sharing this to us.

[tipsformykids]

Ginawa ko po to, perfect yung recipe niyo, first time naging malutong yung balat matapos subukan iba’t ibang recipes. Sarap! Maraming salamat po!

[JosiesPinoyKitchen]

I followed my own recipe. Got the same result! See the video: REALTIME OVEN BAKED PORK BELLY LECHON | Josie's Pinoy Kitchen

[maryjanesanoy]

Thank you so much for this recipes. I watched it last night and I try it this morning and went great. My customer love it. I shared this recipe to my friends. Thank you 🙏🙏

[rockout]

I just followed this and put it in the oven for New Year! Can’t wait to try it. Thank you!

[mariceljoyno]

Na try ko natong recipe mo ang sarap kya gawin ko to uli bukas.may nasubokan din akong ibang recipe pero mas gusto tong sayo malinamnam at crispy

[davidgreenhalgh]

That looks amazing, i think i will try making that on my Traeger!!

[wilsondelosreyes]

Thanks for sharing of your delicious and crunchy litson belly! Sarap talaga nyan at ang galing mo. Salamat

[KriszzydoraVlog]

na try ko tu gawin ung paano sya baked sa oven grabe ganito tlga eexpect kong lechon 😊😊😊thanks sa idea na kuha din ako ng mas mganda recipes 🥰🥰🥰🥰🥰

[relardztv]

Very nice job because of your vlog tutorial I got some knowledge from you so

[RhubarbAndCod]

This looks spectacular, and like it could feed an army!! Well done!!

[EmilyChenMilesVille]

I am planning to make something like this on my dayoff 😍

[JasonDonguines]

kabayan, nice recipe and video. keep it up!

[eatplayandlaughwithus]

This is the best lechon belly roll recipe/video. Watched and followed too many recipes in the past but it’s has always been a FAIL. Then i decided to change the way i do things and follow your recipe/instructions instead. And the result is… a perfect crunchy lechon belly roll.

The things that i changed were:
1.) do not keepm opening the oven while cooking.
2.) no water
3.) baste at the last 30 mins of cooking.

Thank you for your recipe!

[ChefVicCuisine]

Wow this pork belly looks absolutely incredible and so juicy and flavorful! Another great recipe my friend!

[YY-wgtg]

Thank you for this recipe! I want to try it but i don’t know the right temp for electric convection oven 😢

[RenanAntonio-gose]

New subscriber here po😍 nakkatakam namn po mam un recipe nyo na to sa Lechon belly❤️❤️❤️ good job po

[rone]

This looks great. Are you setting the oven to bake or roast? When I roast it uses the convection setting on my oven.