Penny Rolls

How to make a soft and fluffy Penny Rolls.

Here's what you'll need:
1 cup water (250ml)
1 egg
2 tbsp sugar (30g)
2 tsp instant yeast (6g)
1/4 cup powdered milk (33g)
3 and ½ cups bread flour or all purpose flour (437g)
1 tsp salt (5g)
1/4 cup butter (55g)
Topping: some butter and sugar

1. In a bowl, mix together water, egg, sugar, yeast and powdered milk.
2. Add flour and salt. Mix until the dough is formed.
3. Add softened butter, mix until butter is fully absorbed.
4. Transfer to a lightly floured counter then knead, slap and fold until smooth.
5. Smooth the dough into a ball and place in an oiled bowl.
6. Cover for 50-60 minutes until doubled in size.
7. After proofing, punch the air out. Transfer to the counter.
8. Divide into 16 equal pieces. Roll into a ball.
9. Place in a greased 10 inch baking dish. Cover for 20 to 25 minutes. Preheat oven at 170C/350F at this moment.
10. Bake for 22 to 25 minutes.
11. Let it cool down a bit.
12. Brush with softened butter and sprinkle with sugar.
13. Serve and enjoy!
14. Thank you darling bakers!
15. Please let me know from which city you are watching from so I can say hi to you :)

Food for the soul:
1 Corinthians 13:13 And now these three remain: faith, hope and love. But the greatest of these is love.

BGM: Raine Elizabeth

[TWBlack]

Almost the exact same recipe as the rolls I first made just before Thanksgiving (to make sure I could as it was my first time) and then again for Thanksgiving. They were good, BUT I have discovered in my old age that I can no longer partake of too many bread products in just a few days. They left me swollen and inflamed but they were good😆

[MARVINNAVAREZ-fv]

Hi I'm from Philippines Guimaras, and I am also a baker and I always follow your recipe and taste is so much good, and perfect.🎉

[alissagonzales]

Looks good. Will definitely give them a try. Only I will use my stand mixer since I no longer have the strength to knead or mix by hand.

[afreenabid]

Hi, salam I am from Atlanta, i love your recipes, I tried your recipes, so good and perfect 👍🏻

[dannysunay]

Love this recipe! Greetings from Indiana!

[RobinBerri]

You always make the most Beautiful dough! Those turned out perfect. I learn something everytime I watch you. I'm watching you from Texas.

[juliapearce]

Just found your site tonight and the two things I’ve watched and written down look WONDERFUL!

[yosefkatz]

Made it and love this recipe. Great results.

[joyceancog]

Thank you for sharing this recipe. Mines turned out well. I’ll keep this recipe in my collection. Greetings from Austria 🇦🇹

[texyrocky]

Thank you, as always, for the recipe. 🙏🏼🙏🏼 From the East Coast of 🇺🇸🇺🇸🇺🇸.

[gloriabuyser]

Hello po. Thnks for sharing. Will try this soon

[ЛюдаБурцева-йс]

Потрясающий Хлеб! Настолько мягкий и нежный! Спасибо Шеф !❤👍👍
Amazing Bread! So soft and tender! Thanks Chief!❤👍👍

[EfigeniaBent]

Hello. Thank you. From San Andres Island Colombia

[shirleychan]

I'm in Australia to see your video, I followed your receipe to make the breads/cakes, thank you so much.

[lynn]

I love every one of your recipes. They are easy to make and always delicious. Watching from New England.😍😍😍

[CookwithElma]

This is an amazing recipe love it i will have to make it ❤😊thank you for sharing this recipe

[sadycastillo]

Super deliciosos gracias por la receta. Saludos

[suisanaakui]

i’m gonna try this thank you 😊 all the way from New Zealand

[amandah]

Those look delightful weng thank you I will try these, Amanda xx💞

[e.afirdaus]

I have tried this Penny Rolls and it became one of my favorit e recepie🎉