Thai green curry #shorts

Ingredients

- 2 stalks lemongrass (bottoms only) finely sliced
- 2.5cm piece galangal, finely sliced
- 2 long green chillies (or 6 green bird's eye if you like it spicy)
- 2 shallots, finely sliced
- 1 bunch of coriander roots, finely sliced and washed
- 4 cloves garlic, finely sliced
- 1 tsp coriander seeds
- 1/2 bunch Thai basil
- 1 tsp shrimp paste
- 1 400g can of coconut cream
- 4 chicken thigh fillets diced
- 300ml chicken stock
- 1 red capsicum sliced think
- 1 tin bamboo shoots, drained
- Juice of 2 limes
- 0.5 tbsp palm sugar
- 2 tbsp fish sauce (put one in and taste if you need more)

Method

1. Make the curry paste by grounding down the lemongrass, galangal, green chillies, shallots, coriander seeds and roots, and shrimp paste, either in a mortar and pestle or a food processor.
2. Pour 1/4 of the coconut cream into a med pot over med-high heat and reduce by 1/2 (if it splits at this point don't stress).
3. Now add the curry paste to the thick coconut cream and stir well, cook for 5 minutes or until fragrant.
4. Add the chicken to the pot and stir well, cook for 5 minutes.
5. Add the rest of the coconut to the pot and stir, now add the chicken stock.
6. Season the sauce with palm sugar and 1 tbsp of fish sauce before adding the Thai basil, red capsicum and bamboo shoots.
7. Cook this for a further 6 minutes and now it's time to get the seasonings right.
8. Add the lime juice and taste to see if it needs any more fish sauce
9. Serve over steamed rice and enjoy!

[jkofficial]

Babe really is the most well fed babe on the planet

[kashifanwer]

Truly appreciate babe for always knowing what she wants to eat.

[hatred]

How to make Andy sad:

"Babe, what do you want for dinner?"
"To eat out."

[mtu_]

"Use the right amount, not the white amount!"

~ Uncle Roger

[soudipchanda]

I can already hear the insults about not using enough chilies form Uncle Roger.

[kostaskoutsoulas]

Oh no, I can already hear him in my head: "Why use only two chilly nephew Andy? Two chilly?! Who are you? Jamie olive oil? Haiyaa, use the right amount, not the white amount"

[l.dougherty]

Saw her bake in another short. LOVE that they care this much for each other; appreciate their individual skills💝👏🏽👏🏻👏🏿👏🏼👏🏽‼️🥳

[animegurl]

This is the video that got him the uncle title

[pranavpieces]

Maybe more chillies? You would need at least around 8 chillies per portion. And that would strengthen the green color. Rest looks great!

[jo.comics]

Probably less green than it could be but I'm guessing you just didn't want it to be overly spicy, looks delicious either way!

[ratchapongnasongkla]

As a Thai, your green curry looks so good. But you don't have to put lemon juice in it.
It should taste creamy sweet, little bit salty and mild spicy.

[we_love_capybaras]

Andy has now achieved the uncle title, congratulations 🎉

[sirvajraputr]

As a thai, i expected this to be greener in colour,
Probably still taste amazing tho.

[calvinpallya]

One thing i really love about Andy is how he focuses on preparing all the ingredients first so that he doesn't have to worry while cooking. He goes it in a meticulous and practical approach which could be done only by years of training... Well done dude ! Love your channel ❤️

[sapna]

Love the smile when Andy opens the fridge and take out the ingredients

[kanakgandharv]

congratulations for officially receiving and ✨uncle✨ title andy

[riamisu]

Babe never gained weight from all those yumminess😭 I'm impressed ✨

[unknobody]

Of course I didn't expect it to be fully authentic but I have to say one thing. We don't use lime in this dish but still impress that you try to make your own chilli paste. Normally we would just buy it pre-made 😂 still enjoy your content it's may not all be correct but I'm sure it's still taste good

[Theoby]

As a Thai Local i approve this video !! Andy knows his cooks .

[benwarren]

His wife is the only woman on the planet that has a definitive answer when asked what they want to eat 👏🏼🤣🤣🤣