Thai Red Curry recipe

A favourite in our house, here's a simple Thai Red Curry recipe you're going to love.

Ingredients
250g chicken
3 tablespoon oil
2 and half tablespoon Thai red curry paste (Mae Plo)
1 tin coconut milk (400g)
1 cup chicken stock
2 tablespoon brown sugar
2 tablespoon fish sauce
1 tablespoon Kaffir lime leaves
1 cup bell peppers
2 long red chillies
1/2 cup fresh basil

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[sowmyashetty]

Tried it and it turned out amazing. Thanks so much for sharing!!!

[numcayx]

I'm Thai, That Thai red curry looks great but I think the chicken should be a little thinner 👌❤️ But it's up to you how you like it.

[frankielloyd]

Lovely dish had it when I travelled Asia for 4 months last year and had to be one of my favourite dishes ever

[Ena]

Delicious, making tomorrow with shrimp!

[jeff-suij]

This red curry is better than some wold class chef named Jamie bruh

[davidtu]

You needed to crack the coconut cream, which is the separation of coconut oil from coconut milk

[rbfukij]

I had Thai red curry frozen meal and it was delicious.
It wasn’t spicy tho so idk if I could handle the heat

[tokieogamidesuga]

omg this actually 92% red curry you are very great job

[david-liorusa]

Hey, this curry looks amazing. I also just posted a video about another recipe of red curry which is delicious :)

[rachelhendrickson]

This is wonderful!❤❤ can you plz tell me where to get the lemon grass is it fresh or dried? If dried, what are the steps plz!❤❤

[andydavies]

Looks yummy. Is this recipe for one or two people?

[LindsayMuller]

I made it for lunch today! I was too impatient to wait for rice to cook, so I used rice noodles instead. Authentic? Probably not. Tasty? VERY

[Masha-kdim]

Are Thai red curry and panang curry the same thing or not?

[TheBoardRoom_]

Made this twice but for some reason the oil separates in mine? Still taste great, maybe I'll try less oil next time.. 🤔

[TheCitlalli]

Hi, I want to try this recipe today… Did you use Thai Basil or regular basil? Thank 😊

[m.taylor]

Wow this looks amazingly delicious and colorful. I love Thai curry but have to make my own paste without the hot peppers.

[jsgfjfg]

I did it but without sugar at all and I didn't have coconut milk I used a full fat milk and I didn't have lime leaves but had everything else and it turned out very delicious thanks you for the recipe so much next time I will do it with all the ingredients keep the good work going champ🥂

[sithabiledlamini]

I don't get why they never sauté the chicken coz that always builds flavour.

[vivdoolan]

The lemongrass isnt on the recipe list, I just found out what it was in the comments

[sea]

Cool concept but please marinate and sauté the chicken before adding to the gravy