Avocado Toast Recipe | Healthy & Quick Breakfast | Brown Bread Toast Ideas | Easy Toasties | Ruchi

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Learn how to make Avocado Toast at home with our Chef Ruchi Bharani

Avocado Toast Ingredients:

How To Make Avocado Toast
2 Brown Bread Slices
1 Ripe Avocado
1/2 Lemon Juice
1 Green Chilli (sliced)
Coriander Leaves (chopped)
Salt To Taste

How To Make Onion Salad
1 Onion (sliced)
5 - 6 Cherry Tomatoes (chopped)
Dry Oregano
Lemon Juice
1 tsp Olive Oil
Salt To Taste

How To Make Avocado Toast
Butter
Everything Bagel Seasoning (for garnishing)

#AvocadoToast #BreakfastIdea #AnybodyCanCookWithRajshriFood

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Host: Ruchi Bharani
Copyrights: Rajshri Entertainment Private Limited

About Avocado Toast
Avocados are a native fruit of the Americas with their likely origin being Central Mexico.[1] The trees and fruit have been cultivated by pre-Columbian civilizations from South Central Mexico for nearly 9,000 years.As such, sliced or mashed avocado has been eaten on some sort of bread, flatbread, or tortilla (often heated or toasted) since humans first started consuming avocados, and before any documented or written history. In some countries in the Americas, avocado toast for breakfast has been such a staple in the diet that there is no documentation, nor was there a reason to document (such as in a recipe) such a basic, simple spread on toast.

Avocado toast is a type of open sandwich consisting of toast with mashed avocado, and usually salt, black pepper, and sometimes citrus juice. Ingredients added to enhance the flavor include olive oil, hummus, red pepper flakes, feta, dukkah and tomato. Variations include avocado on sweet potato toast, avocado and Vegemite toast, French toast with avocado and Parmesan, avocado and baked beans on toast, and avocado and feta smash on toasted rye. Another common variation is toast with smashed avocados, and other toppings, often including hot sauce. |

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You can also add a little bit of black pepper to the avacado mix. If you are omitting the chillies, black pepper will make it mildly spicy, still allowing you to enjoy the range of flavors (spicy, sour etc) in an avacado toast.

saloniv
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That's a perfect brunch! I had it while I was on my way to school and must stay it kept my stomach full for almost 2 periods

bubbletae_
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The salad of cherry tomato really elevates the taste. Thanks for the video.

mundhrashish
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I always grate a few flakes of garlic and add them to my mashed Avocado, tastes heavenly 😊

tropicalflowergardening
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Yummy And Delicious 😋 Looks so Tasty ❤😘😘😘😍👍❤❤❤

mycookingshelf
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Just made it folliwing the same recipe. Skilped adding sesame seeds or basil. It was fantastic. Would now add it in breakfast often.

This_is_Piyush
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i tried this recipe without the seeds n it was delicious 🤤

lilmissakimahmood
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Waw it tuned our very tasty... Had it 1stime In life.. thank you

nnnnmnn
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Delicious 😋 Greetings from Scotland ♥️ Have a wonderful day everyone 🌻

DrBrunoRecipes
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Thanks a lot for sharing the recipe it came out very buttery and yummy... I read the comments box and just added two tiny garlic flakes to give it a tangy taste instead of
Oregon o. I added seasoning which is generally used for
Raw salad s...
This was wonderful indeed.

nutty
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I tried this today and it was yuuummmm.. everyone at home loved this.

WorldOfVarunApoorva
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Good looking food! Also looking delicious! Thank you for your beautiful cooking video presentation!

TastyTable
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Hello 👋 very healthy and delicious breakfast thank you for sharing you a lovely video greeting from London. awesome 👌

kalpnabhatt
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this was soooo good!! Im so happy I found you thank you

isntlifebetter
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In a few places in the US where I live, I've seen places substitute a chunky chat masala for the 'everything bagel' seasoning, and that is of course lovely.
Here it's a nice change of pace! But I also suggest it if getting the 'everything bagel' is difficult, or you just want to try it that way.

ssatva
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I love your all recipe, you see Wow Ami, she is giving good recipe I want you to provide from you .

nayanchaudhari
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Recipe is looking great. I ll try today 👍👍

tasteinmykitchen
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Looks very tempting. Thank you very much.

nancyevamonteiro
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Looks delicious. Thank you so much for this wonderful recipe. Sure to start your day in good spirits :-)

MrManjax
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Can we use something else for seasoning on the avacado toast

leenashah