The Secret to Perfect Poached Eggs - Every Time! Easy Recipe Michelin Star Technique

#poachedegg #poachedeggs ​ #breakfast ​ #perfect #michelinstars

In this video, we're going to show you how to make perfect poached eggs every time! These eggs are simple to make, and can be served as a breakfast dish, a side dish, or a snack. So if you're looking for a tasty, easy way to prepare eggs, be sure to watch this video!

#DidYouKnow​? The its all about the quality of the eggs and the technique

Why not try adding some kimchi to this?!

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[londonchef]

Thanks for watching, let me know how you will serve these and what videos would you like to see next?!

[pbtkh]

Thanks for doing this in 2:33. I get fed up with watching 10 minute videos when two minutes is all you need. Btw - great eggs!

[davidjscox]

OMG! I can finally make a decent poached egg. Thank you!

[natalieblackman]

Followed ur technique! Great video thanks 👍🏽

[Robable]

I'm training to be a chef and this is good stuff - often not mentioned but makes the difference. What about doing one on emulsified sauces?

[jtnyuox]

great! please don't stop. as for the next video - beef Wellington, please

[GordonjSmith]

Getting the eggs in a sieve is really the best starting point! I get it with the vinegar and salt (me too) temperature of the water we can discuss, but 'hey' why not your way? Not a fan of 'swirling the water', but there is surely more than one way to to do it. Nice result.

[vilmaryssalgadovivenes]

I need to try this. Thanks for sharing!

[Raul]

no need for the salt the eggs will float anyway. My poached eggs need more time than that, I want the white to set. So at my thousand foot altitude I poach them, 6.5 minutes.

[haliburton]

Ends up looking more like poached egg yolks....