Basic Dining Etiquette - Utensils

Want to know the basic dining etiquette for utensils? Here is a guide on how to use cutlery in a formal dinner, so you can effectively communicate with the wait staff.

Knowing the basics of silverware placement and resting utensils etiquette can save you social and/or business related embarrassment. From fork and knife placement to the "NEVER DO" of utensils, let's learn and have a bit of fun!

Dining Etiquette Playlist:

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Basic Dining Etiquette - Utensils

[TinaLeder]

Hey ERP (Etiquette Relations Psychology) nerds!🤓

Let me know if you are liking the dining etiquette series or if you'd like me to do a specific breakdown on a particular social trait!🤗

[MsOrnella]

I absolutely love this woman! Her videos are short, instructive.

[jefish]

We were always taught to put our knife and fork at 4:00 or 5:00 to show that we are finished with the meal and always turn the knife edge into the center of the plate not a way to the outside. I'm curious why you're showing to put them at 6:00 to show that you are finished is there a major difference between American British and other dining etiquette?

[gamerkiplaysss]

Welp, now I know why I got bad looks, when I placed my fork through mt knife

[crisc.]

Yes, I am liking the dining etiquette series Tina! Tks!

[marietamedina]

Thank you so much out of this video I learned a lot...😊

[briana]

Very helpful and to the point! Thank you

[bridget]

OH NOOO I've been crossing the knive and fork for soo long without knowing what it meant !!!