Banana Chocolate Chip Muffins Out of This World - Easy and Quick Recipe

Banana Chocolate Chip Muffins Out of This World - Easy and Quick Recipe. These delightful Banana Chocolate Chip Muffins bring together the awesome taste of ripe bananas and the pure joy of chocolate chips. These muffins are perfect for breakfast or as a satisfying snack. With their golden-brown tops, topped with a sprinkle of extra chocolate chips, they're simply irresistible.

For printing check the full recipe on my blog:

Other similar recipes you may like to try:

#bananachocolatechipmuffins #bananamuffins #easymuffins

0:00 - Intro
0:34 - Mixing the dry ingredients
0:47 - Mashing the bananas
1:05 - Preparing the batter
2:25 - Dividing the batter evenly
2:52 - Baking time
2:54 - Add extra chocolate chips on top
3:08 - Enjoying the muffins

Ingredients
Makes 12 muffins

1¾ cups (220g) all-purpose flour
1 tsp (6g) baking soda
1/2 tsp (2g) salt
10 oz (300g) ripe bananas , about 3 medium bananas
1/2 cup (100g) sugar
2 large eggs
1/2 cup (110ml) vegetable oil
1 tsp (5g) vanilla extract
1 cup (180g) semisweet chocolate chips

Follow me:

[doublecheese]

I made these muffins yesterday for my family! Omg They love them! Thank you for the great recipe! 🥰🙌🩷

[gelly]

I just made the recipe. They're absolutely EXCELLENT!!! 🎉

[nadezhdavasileva]

It turned out great little ones!!!!
Thank you very much❤

[safiabriki]

Hello my dear friend 🥰
WOW looks so delicious very yummy thank you so much for choosing the level recipe
🌹💯👏

[maisinthekitchen]

Amaaaazing chef and great recipes always, I tired many and turned out perfect everytime 👌

[JUANORQUIO]

WoW! That's Lovely And Sumptuous Foodie Adventure!

[GregCurtin]

Love when #HomeBakingAdventure videos show up at lunch time :)
I think I just figured out what I've doing wrong when making muffins? I never use beaters to fluff up the eggs & sugar. Your muffins have a beautiful rise on them. I was wondering if it buttermilk mixed with the baking soda but it wasn't that. Any loaf recipe turned into a muffin is always better as you have more crusty top and they don't go stale as quickly. Thank you for the recipe and great music.

[sahar-habibzadeh]

I tried it today 🫶🏻they turned out A BIG HIT 🔥🔥🔥🔥🔥💯💯💯💯💯as ever your recipes r the BEST ✅✌🏻thx a bunch dear chef 🙏🏻💜😊

[chrissypena-leyendecker]

I'm making these as mini muffins with toasted pecans ❤

[familyc]

Could the recipe make into one loaf bread? Thank you.

[crisw]

Ca de obicei bun - bunuț 😋, nu stiu dacă ai si varianta cu zucchini ! Thx # 💙

[sahar-habibzadeh]

Ahaaa🤩🔥finally the recipe is here❤️‍🔥😍✌🏻thanks a bunch dear chef🫶🏻will bake it tomorrow 😋👌🏻💯💯💯

[luciaorjuela]

Delicioso🧁+☕+🍫😋😋😋😋fórmula ganadora👏👏👏👏

[shavit]

No baking powder? 😮
And which pan for making it a cake? 24cm?

[sthessaA]

Can I swap the eggs for something else to make the dough vegan?❤

[DayangsuhanaRajabundle-wgtm]

Ok iam join in to for chaniese new year if