Malt loaf- super sticky , moist and delicious

Malt loaf - super sticky, moist and delicious.
As seen on Great British Bake Off.

Enjoy, comment below and let me know what you think.
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Ingredients:
1 strong black tea bag
150ml just-boiled water
200g flame raisins
100g soft, pitted prunes, finely chopped
½ tsp bicarbonate of soda
150g malt extract, plus extra for glazing
40g black treacle
100g dark muscovado sugar
250g plain flour
1 tsp baking powder
2 eggs, lightly beaten
unsalted butter, to serve (optional)

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