How to Make Easy Grilled Shrimp | The Stay At Home Chef

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Easy Grilled Shrimp is full of flavor and easy to make either directly on the grill or on skewers. No marinating required!
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✅Ingredients

• 1 pound jumbo shrimp, peeled and deveined
• 2 tablespoons extra virgin olive oil
• 2 tablespoons lemon juice
• 1 tablespoon smoked paprika
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon dried oregano
• 1 teaspoon dried basil
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper
• 1/4 teaspoon cayenne pepper

✅Instructions

1️⃣ 00:00:13 - Place the shrimp into a large mixing bowl. Drizzle with olive oil and lemon juice.

2️⃣ 00:00:37 - Sprinkle paprika, garlic powder, onion powder, oregano, basil, salt, pepper, and cayenne pepper over shrimp. Toss to coat. Cover and refrigerate while grill preheats.

3️⃣ 00:01:25 - Preheat an outdoor grill to high heat, about 500 degrees F. Soak wooden skewers in water, if using, 10 minutes.

4️⃣ 00:01:31 - Either thread shrimp onto skewers to cook, or place the shrimp directly on the grill individually. Be sure that your shrimp are large enough to not fall through the grates if you are not threading them on a skewer.

5️⃣ 00:01:37 - Cook shrimp for 2 to 3 minutes per side until they are no longer translucent. Serve hot.

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Just so after looking at 1000’s of recipes I finally went with your as I had all the ingredients but it was a massive hit at the party I cooked it for I made some extra marinade and added it to the pasta with a few grilled shrimp for my daughters she said the house smelled like a hotel
Hats off for your recipe

timbudi

Tried this - easy prep and turned out really good! thx

kelvinsnider

Well, ALL loved the shrimp! A few claimed they were a bit "too spicy", so I will back off of the cayenne, next time. I multiplied the recipe by 5. Highly recommeded!

jdri

seen this video a few days ago and tried it...the shrimp came out delicious. only regret was i bought the ones with the shell on them. next time i know.

alfredmatthews

Will it make an impact without shrimp with the tails on?

gisellecruzcardoza

It's easy but most of the ingredients are not something that people often buy..

Red_John.

🍤 looks delicious! Have to try the recipe next time my hubby grills! Thanks 🤗💙 From Tennessee 💙

tyreecourtney

Looks like a great recipe for taste and flavor... but I do not recommend cooking the shrimp straight on the grill like that without a skewer. Guaranteed people will lose some delicious shrimp through the grate. .... just saying...

bradholbrook

I used your recipe for babyback ribs in the oven, they turned out great, now I'm going to try the grilled shrimp recipe.

marcdewey

Thank you so much I really enjoyed this recipe It is very addicted The only difference I did was added a 1/2 stick of butter melted And butterfly the shrimp with the shell on And use mesquite wood It was very very good thank you so much for the recipe. Houston TX

omarpena