How to Make Chilli Oil( Italian Style) Massimo Nocerino

[nunzionapoli]

Autentica cucina Italiana e deliziosa!
Bravissimo!

[JustAnotherDronePilot]

Thank you for the video! I didn't realize how simple it was!

[rogerrives]

Just as good the second time. Got the stuff to make some, this weekend it's happening. Thanks again.

[chantaljourneay]

Thanks from Corunna, ON - Canada for the recipe! can't wait to try it out! :)

[briansung]

Interesting 😮 in Korea we use dry chili flakes + boiling hot oil (any vegetable oil), let it rest until it’s cooldown. Then separate chili oil and boiled chili flakes for use in cooking 😊

[Pelusaa-D]

Ciao Massimo ! You have a new fan here from New Zealand ! I will keep tune with your videos ! Good luck mate, and thanks for all your videos and tips.
You are a Maestro de la Vera pizza !

[sebastiansanguinetiabascal]

Hallo Massimo !! Thanks for the video always very helpful ! 1 question after using the oil can i re- use the chilli with some new olive oil?

[rodrigovazquez]

Massimo Q? What would be the best pepper to use for Diablo sauce to add to a pizza sauce?

[bohemianstella]

How long can it be stored? Does it need to be refrigerated? Thanks 🙏

[Gary-Seven-and-Isis-in-]

This the first video I found on the subject of making Chilli Oil for Pizza, where no heated Oil was being used. This must be a good idea. 🤔

[Vinniepilot]

Great, please please get rid of the background music/children shouting as it is really off putting

[sanmesalz]

That's what I was looking for, Italian style! Not those Chinese cheap awful recipes.