TZATZIKI INSPIRED PERSIAN CUCUMBER SALAD.

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📖 Want 100+ more easy recipes like this? My new cookbook, So Easy, So Good, is HERE! Grab your copy at:

TZATZIKI INSPIRED PERSIAN CUCUMBER SALAD.

If you want an easy, light, refreshing salad, an easy side to some protein, or a fun snack, this Persian cucumber salad has the best textures and flavors in each bite and its such a healthy way to stay satiated. You can use any kind of cucumber but I like Persian or Japanese cucumbers best for this.

Here is how I made it:

1.Thinly slice 6 Persian or mini cucumbers. Add them to a large mason jar or bowl.

2.Finely dice half a small red onion or a shallot would work here too. You want this to be super finely diced. That’s key!

3.Super finely chop a handful of fresh dill (you should yield about 2-3 tablespoons).

4.Squeeze juice out of one large lemon and add 1 freshly minced garlic clove.

5. Top it all off with 2 tablespoons of a good thick plain greek yogurt, 2 tablespoons of a really GOOD olive oil, a couple pinches salt, pepper, and 1 to 2 tbsp of everything bagel seasoning.

Give it a good shakey shake (or toss!) and enjoy. You can easily add some chicken, shrimp, or salmon and this would be an incredible dish that’s so easy and so good!
.
If you try it, be sure to let me know on SHREDHAPPENS. And if you want more easy recipes, order my new cookbook !

ENJOY.
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📖 Want 100+ more easy recipes like this? My new cookbook, So Easy, So Good, is HERE! Grab your copy at:

TZATZIKI INSPIRED PERSIAN CUCUMBER SALAD.

If you want an easy, light, refreshing salad, zan easy side to some protein, or a fun snack, this Persian cucumber salad has the best textures and flavors in each bite and its such a healthy way to stay satiated. You can use any kind of cucumber but I like Persian or Japanese cucumbers best for this.

Here is how I made it:

1.Thinly slice 6 Persian or mini cucumbers. Add them to a large mason jar or bowl.

2.Finely dice half a small red onion or a shallot would work here too. You want this to be super finely diced. That’s key!

3.Super finely chop a handful of fresh dill (you should yield about 2-3 tablespoons).

4.Squeeze juice out of one large lemon and add 1 freshly minced garlic clove.

5. Top it all off with 2 tablespoons of a good thick plain greek yogurt, 2 tablespoons of a really GOOD olive oil, a couple pinches salt, pepper, and 1 to 2 tbsp of everything bagel seasoning.

Give it a good shakey shake (or toss!) and enjoy. You can easily add some chicken, shrimp, or salmon and this would be an incredible dish that’s so easy and so good!
.
If you try it, be sure to let me know on SHREDHAPPENS. And if you want more easy recipes, order my new cookbook !

ENJOY.

shred-happens
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Can't wait for my book to arrive 🥰 Yum recipe

exodusdiva
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Whats with everyone putting things in jars???? Put it in a bowl, will take 30 seconds to mix instead of pounding the crap out of your cukes and your

sueboulanger
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I tried to do the sauce but it came out to thick. What type of yougurt are you using or do you add other type of liquid to come out more runa?

marthamalagon
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Nice but do we really have to see you eat

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