How To Start A Charcoal Grill

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🤘🏼 Adam
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#Shorts #CharcoalGrill #Grilling #Recipe #CookingHack #Food #Cooking #HowTo #Barbecue #LifeHacks #OmnivorousAdam
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Once you've used a coal chimney, you'll throw out those cans of lighter fluid because you'll never need them ever agaun. A chimney is much easier to light than using lighter fluid, and as Adam notes you can use the cheaper charcoal.

castironchaos
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The heat differential thing is a cool idea I'll be looking into trying.

brokentombot
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2 cotton balls put rubbing alcohol on them. Lights it every time and you won’t have that ash flying everywhere.

ArmedCracker
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May I recommend a napkin and olive oil. Works great every single time.

thegamingduo
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Great job! I love the flavor of charcoal! Very distinct flavor!

middleagedjabroni
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I feel like you could just put some paper below that second grill, light it and then put the charcoal over that and have the same affect and have all your coal light up at the same time rather than just half

djmystery
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I’ve never bought something so fast in my life 😂 thank you!

Mandite
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bro get tumbleweeds / fireststarter wax wicks theyre much cleaner and smaller than cardboard

Ryan-xqkl
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Butcher paper with lard or tallow is how the pit masters in Texas start their pits, would be a good way to keep out the chemicals of your coals.

betterthan
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You made me laugh….all the way to Melbourne, Australia 😂❤

LydiaDeHep
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Great video! I have the coal chimney and same bbq. My problem is coals die out quick! Bottom vent and top cover vent open but after 10 minutes, its lights out. Do you think its my coals? How long would the amount you just did last?

PhatDimes
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First time using this method like better than using butane fire starter.

elichisley
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Good point on the self-igniting ones. 😊

CruisinwithCoCo
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Yo I just got one of these thanks man!

Nium
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Now show to to start it woth wood. I always seemed to get dirty smoke

cuwhereyouare
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Hi question can u use newspaper on the bottom of the chimney?

Mariekr
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Is there an air blower to burn coal or is it self-igniting?

kintaro
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I brush the cooking surface while it's still warm after finishing grilling...

mikesnyder
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i was unprepared and spent like an hour lighting charcoal with nothing but an amazon grill, some newspaper, and a lighter lmao

isaacmili
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Prolly could smoke with a chimney and large grill

eduyhwn