Quick cucumber kimchi✨

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Quick cucumber kimchi✨

▪️6 Small Persian Cucumbers (1+1/2 lbs.), sliced along the diagonal in ovals▪️2 tsp Kosher Salt▪️4 Cloves Garlic, minced▪️2 Scallions, sliced in thin 1” strips▪️1/4 Cup Yellow Onion, sliced in thin strips▪️1/2 a Carrot, sliced in thin 1” strips▪️1/2 tsp Fresh Ginger, grated or minced▪️1 Tbsp Sesame Oil▪️1 Tbsp Fish Sauce▪️2 Tbsp Gochugaru (Korean red pepper flakes)▪️2 tsp Sugar▪️1 tsp Sesame Seeds▪️

🌱Vegan Modification: Sub in 1 tsp soy sauce for fish sauce

1️⃣ Place the cucumbers in a colander in the sink and sprinkle with salt; mix and let sit for 30 mins so excess moisture drains, then blot off any remaining moisture and transfer into a bowl
2️⃣ Add the garlic, scallions, onion, carrot, ginger, sesame oil, fish sauce, gochugaru, sugar, and sesame seeds; mix well (I like using my hand to mix) and enjoy!

⏲15 minute prep time + 30 minute inactive time

Recipe serves 4 people (appetizer or side dish portion)
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My mouth is watering, thank you for a QUICK kimchi recipe! 🤗

mollyN
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Thank you so much for your recipe in the description. This looks delicious 😋

creativenative
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Yummy love kimchi so this will be a favourite too, 😊❤❤❤

nikkifangaiuiha
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Im none of those and I still drawn inspiration from any food culture.

TheArtofFugue
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AND YOU ARE 💯% = 1 ….UNMEASURABLE ….‼️💄💋💄💋

kiewannagonsalves
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share with us what your quick snappy liquid ingrrfients, my dear?

emilynaga
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can i use gochujang instead of gocharu??

drmasabd
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Did anybody else just hear that right or is it just me that heard her saying my dogs name is kimchi

Grinchhhhhhhhhhh
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Cool I didn’t know Eastern Europe was a country

jordyboer
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The key here is the ingredients, could you please post the recipes or at least ingredients.

elizabethkollerer
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Did anybody else just hear that right or is it just me that heard her saying my dogs name is kimchi

Grinchhhhhhhhhhh