Apple Jelly from All Natural Apple Juice | Useful Knowledge

Apple jelly is easily made from all natural apple juice. Our apple jelly is tasty and easy to make. Homemade apple jelly from natural apple juice tastes just so much better than store bought and its all natural. If you work all day and don't want to boil down apples for juice, this video will show you how to make apple jelly all natural, fast, and easy.

Our homemade apple jelly has only three ingredients: natural apple juice, organic sugar, and fruit pectin! For the fruit pectin, we use Sure Jell because its all natural and the basic apple jelly recipe is listed in the instructions.

We show you how to make homemade apple jelly from natural apple juice but that's not all! We also show you the easy old fashioned way how can homemade apple jelly in mason jars with no water bath. You don't have to wait until summer; I make this apple jelly from apple juice in the dead of winter. This is a fast and easy apple jelly recipe.

Man with the Knowledge: Jamie Hardy
Editor: John Andrews (the UberonN)
Creator: Mark Davies

Licensed under Creative Commons: By Attribution 3.0 License

How to make apple jelly from all natural apple juice.

[empressel]

My granddaughter made her first batch today using your method. So quick and easy. It turned out great. I hope to see more videos like this canning vegetables and meats.
Thank you for sharing the knowledge. The old ways are the best.

[trishroberts]

OMG! I know I've watched 15 jelly/jam/preserves videos this week and NO ONE has EVER opened the lid the next day to show the viewers that it set. Thank you so much.

[rachellewis]

Hi. I'm back! Tonight I made cherry, mixed berry and grape jelly using the same method with juice, sugar and pectin. The grocery store didn't have Welch's grape so I settled for Kedem grape which is a Kosher juice and my other juices were all pure and natural, no sugar added as well. Hopefully we have some nice jelly in the morning. Thanks again 😊

[patriciaoutlaw]

this is so sad to say but this is the best way to preserve yet, thank you

[maguadalupevega]

My English is not too good. But you are the best teacher about apple jelly. Thank you. May the Lord blesses you

[rachellewis]

My 10 yr old daughter and I made this last night, but we added ground cinnamon. By morning, they were perfect jars of jelly. She said "I'm really proud of us!"😀😀 Thanks for sharing. It was super simple. Grape jelly and strawberry freezer jam is next.

[scotthoneyfarms]

Made it today and everything was perfect! Is there a recipe for just honey jelly? Or using honey to sweeten instead of sugar?

[tclodfelter]

I just made this...and it came out to exactly 7 jars! I have them turned upside down now for their 5 minutes... getting ready to turn them over to seal! CAN'T WAIT!!! All 7 jars sealed so now I'm waiting for MORNING!!!

[susanwbrown]

I’m having a difficult time finding apple jelly on store shelves. 😑 Prices are outrageous anyway. Using your recipe, I just jarred my first batch of Apple jelly. THANK YOU!!

[kanalee]

Thank You! Just canned apple jelly today, following your directions! Everything looks & tastes perfect.

[mariewinstead]

first time making jelly; watermellon and musidine, worked great. Tried apple but could not find organic only juice from concerate, also the sure gel didn't want to desolve the same as in the others. apple jelly did not set up. Can I reheat it and should I add more pectin? I'd hate to pour it all out.

[jaynorris]

Now the wife wants to try this one, do half a batch regular and add cinnamon to the other half. She's like that.😂. THANK YOU for the videos. It's got her inspired and not so down in the dumps. Between jelly making and Greatful Dead albums we will get through this year.

[wishbone]

I'm really glad I found your videos. Made honeysuckle jelly from them last 2 years and honeysuckle/orange this year. I was wondering about just using juice, and made your lemon jelly using juice. This is so much easier than a hot bath. Makes great gifts too. Thanks for taking the time to make these.

[RobinsTinyHomestead]

I made this yesterday watching this video turned out wonderful. Thank you for posting it.

[tclodfelter]

Jamie...You've QUICKLY became my GO TO source for SIMPLE & FAST canning!! THANK YOU from a First Time canner!!

[lindasue]

I made these for the first time a few weeks ago, and gave them as part of Christmas presents. People love this!!

[liviloo]

Thank you so much for this video. I’m actually going to try and make rosewater jelly with simply water, sugar, sure gel, and rose water flavoring possibly with a drop of pink food coloring. I haven’t had the best luck of making rose jam. It always comes out way too bitter for some reason. I’ll let you know how my concoction comes out LOL

[patriciahandy]

Hi I’m wondering if I could add hot peppers to this recipe? Also I see others adding lemon juice is that really needed?

[gaiacalls]

I'm going to try this in London UK peace Guys GaiaCalls! Interesting I've never thought of using fruit juice to make jam what you call jelly we call jam lol ... our jelly is a pudding after dinner I wonder if that would forward with sour apple juice? Hmm!

[momfluent]

How long can you leave your jars in the oven? I never knew this method could be used. Thanks!