VEGAN ALFREDO! SUPER EASY, SUPER CHEESY!

Hi Everybody! Here's my quick and easy way to make Vegan Alfredo!

This is really 2 recipes in 1 as we're gonna make a roux based sauce, as well as a cashew based one. Both are ridiculously easy and delicious!

0:00 Intro
0:30 Bechamel Based Sauce
3:33 Cashew Based Sauce
4:54 Serving Ideas

For the recipe please visit:

As THEE BURGER DUDE, my goal is to show vegans and non-vegans alike how to make easy, vegan comfort food!

Follow:

This post is not sponsored, all opinions are my own. I've also included some affiliate links, at no additional cost to you! Anything I earn will be put back into making recipes and videos for y'all. Thanks buds!

[thomaskingschillerlein]

prepare ingredients ready at hand:
1. quarter cup (vegan) Parmigiano
2. 3 Tbsp (vegan) Butter
3. 2+2 cloves Minced Garlic
4. quarter cup flour
5. 1, 5 cups unsweetened plant milk
6. a quarter cup Nooch (Nutritional Yeast)
7. Garlic Salt/Powder
8. Black Pepper
9. Salt to taste
10. 1 Tbsp vinegar



a) melt (vegan) butter and add 2 cloves minced garlic
b) add 1 spoon flour and whisk alternatingly
cook for a Minute
c) add (vegan) milk... until goupy/smooth
d) add Nooch + Garlic Salt to taste, black pepper
add the other 2 cloves of minced garlic

e) taste for seasoning/salt + mix further
d) add 1 tbsp vinegar/lemon juice
f) add (vegan) Parmigian and tailor texture w milk
g) if nec. immersion blend briefly.
--> done.

[holliesavage]

You and your videos are making my die hard meat and potatoes fiance into a possible

[DarrelDressel]

If I ever bump into you at El Cocinero one of these days, tacos are on me. I think you earned them at this point thanks to all the good eating I've been doing all this time since I found this channel.

[TheRealBobHickman]

I made the cashew version, but I put in smoked paprika instead of garlic. It was pretty good as a mild nacho sauce.

[SEvelynJackson]

I followed an authentic Italian recipe and used coconut cream instead of heavy cream and it was mazing.

I followed the recipe exactly with the only substitution is coconut cream for heavy cream and vegan Parmesan.

[kogbechie]

if you had your own restuarant id go every single day! 😆

[francescobdw]

It goes without saying that every recipe you make is delicious but what about just vegan butter and vegan parmesan? I also add a little bit of oat single cream to make it creamy. I mean that’s how we do the “alfredo sauce” or better “butter and parmesan pasta” as we call it in Italy. Still your recipe’s outstanding. Thank you for what you do for the vegan community .

[jaymayhoi]

"and the answer is... i don't know", haha love your honesty

[hurshmur]

Wow, I made the first recipe and it was a vegan replica of the Alfredo sauce Olive Garden serves! This was the first homemade sauce I’ve made on my own, it was so damn good 😩 Thank you man, awesome channel.

[veganyum]

Made the cashew alfredo tonight with some whole wheat linguine and broccoli and it was AWESOME! It was so easy to make too!

The sauce started out a little thin straight out of the blender, but when I added it to the pot and heat it back up with the pasta and the broccoli, it thickened up very nicely! I'm thinking I'll use this for an Alfredo Pizza next! Thanks so much for sharing these!! =D

[cynthialee]

Thank you so much!!! My son was looking for a vegan dish then I searched and found you. I made this dish and he loved it. Initially I used the cashew method but after the dish cooled it looked dry. So, I decided to make a pot of the other so that he could add more sauce. Thank you for assisting me in getting " Cool Mom Points"

[victoriablanc]

we use our stick blender all the time. essential kitchen tool. can't wait to try these as alfredo used to one of my faves. these dinners look amazing.

[antoinerobert]

😂😂 I remember having the garlic + garlic salt conversation. 💚

[shannonpollmann]

Making this tonight! For anyone that would prefer milder garlic flavor, make some oil infused garlic & use those or bake some cloves in their skin until soft. It gives the garlic a milder flavor. 😊 lovin’ your recipes THee Burger Dude! Enjoy your videos👍 your voice is radio quality as an announcer.

[deborahdeloney]

Wow I was looking for a recipe for vegan alfredo sauce and I stopped here and I like what I see I will be trying this very soon thanks for sharing🙂

[Toralya]

We love this! Looks amazing! Also the garlic salt cracked us up haha 👏

[wtphackes]

Great recipes! I can't help myself to mention... your tone in the voiceovers remind me very much of Chef Johns from Food Wishes. :D

[oops]

the dried garlic in garlic salt is processed differently than fresh garlic so it does have a different flavor in most quick easy things. It's like dehydrated onion vs. fresh onion, the dehydrated/ dry stuff tastes more... roasted/ concentrated?

[LivingVeganInSanDiego]

Thank you, this is exactly what I was looking for ❤️

[richwilson]

This channel is frickin' greatness. Thanks for the excellent work.