Dinner ready in 10 minutes!!

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This 10-minute dinner is one of the first dishes I learned to make when I moved away from home. When I think of a dish that reminds me of home, I think of Shrimp and Egg Stir-fry. Easy, simple, healthy, and delicious. I make this at least once a week because all you need is a few simple ingredients, and you got a delicious meal ready to go. Pair this with a side of Taiwanese refreshing cucumber salad and also a big bowl of hot rice, and this is a classic homemade Taiwanese dinner for you! 

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My Mom actually makes this and It’s so good

emilychan
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Can I replace prawns wid boneless chicken

anncillaj