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Europe’s SPICIEST FOOD 🌶️🌶️ !! Hungarian Fisherman’s Soup 🐟 in Hungary!
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Szeged, Hungary - The first type of Hungarian fisherman’s soup comes from a place called Szeged, and that’s where we drover first. We drove directly to a restaurant called Kiskőrössy Halászcsárda, right along the banks of the river, and known for their fish. They have a number of other fish dishes on their menu, but no one comes and doesn’t order the Halászlé. It was delicious, full of flavor and vibrant on the paprika. Total price - 20,720 HUF ($68.38)
Baja, Hungary - Next we drove onwards to Baja, also famous for their Hungarian fisherman’s soup, but different in style. We went to a home style restaurant called Potykacsárda and ordered up a number of dishes. I immediately loved their red color of every dish - so bright red and with some spiciness to it. Adam and I had a cold fruit soup, a dish of paprikash with catfish which was insanely delicious, and finally the famous Halászlé - fisherman’s soup. I loved it, absolutely stunning. Total price - 8,400 HUF ($27.72)
So what is the best fisherman’s soup in Hungary, Szeged or Baja? They were both delicious, but without a doubt, I liked the Baja version better. The restaurant we ate at in Baja called Potykacsárda, was easily the best meal I ate in Hungary.
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