Homemade butter churn

This is the traditional way in which butter was obtained in the past. Ideally we would be using a clay pot, but in this example we are using one made of stainless steel. As long as the principles are kept, churning will be succesful:

Rod
Rope
Rod alignment
Pot
Propeller

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[eileenfb]

Many people don’t understand that rough handling of our food will change it. Best quality is handled appropriately for the food. This method keeps it cool for good quality ghee. You don’t need to visit a gymn lol.
Thank you for this video. I feel it is important for people to know exactly how we used to do things before machinery took over.

[avidguru]

Omg!! I never thought I would see this type of butter churning.. Have seen this in old movies.. Thank you.. Hare Krishna..

[thefifth]

"Classic churning sound" love that 😂😂

[drneeharikareddymbbsms]

This was the case in every home 50 yrs ago at my place...I slightly remember my grandmom doing this....

[ladyhawkstone]

Traditionally, for thousands of years, people ate food products with bits of foreign matter and never had any problems with their health from it. I see absolutely nothing harmful in the way you are churning curds and it is good to know that somewhere people will be able to produce and teach others to produce butter in this very simple, traditional fashion.

[SuperSaltydog]

I want to make butter in small quantities for just 2 or 3 people and I like the very simple design you have. You have given me an idea for a churn to fit my needs. thank you very much from the USA

[jamelomawaikhom]

Thnk u...Now i undrstnd...mi physics...churning is centrifugal process😊hard to find among d developed machines.

[venkatakula]

Great sanatan dharma way of life devotion with nature that is Sanatan dharma

[jessicag]

1:58 That's a simple and nice setup. Great idea.

[fatimanaqvi]

thank you for sharing the correct method, this is done in villages, its also good excercise...

[aadilsultan]

You didn't show your end product.

[busayavalasajagadeesh]

Why Propelles are used? Is there any loss if we won't put Propellers and How much time you are to taking to get butter .Please also mention how much quantity you are getting.. .. Please ...

[peterw]

That is a neat setup. I am impressed!!

[GraceYoga]

What a wonderful video! Thank you for sharing!

[sheephearder]

I am new to your channel, and I really enjoy your videos. Thank you for taking the time to make them.

[simplynikii]

i am new to your channel and i have subcribed

[drsourav]

I am sure Yashoda would have been proud of you and Krishna would have been running around all over. Hare Krishna !

[catalyzinginspiration]

Greetings y hola - thanks for the very beautiful videos. I am moving soon so can't make a butter churn quickly and I'm only making about a liter of ghee as I don't really consume so much dairy but like ghee every now and again. Which would be the better option here: An omega juicer with two speeds, it is a masticating juicer, or a food processor? 

Gracias mil - Stephanie 

[madhurimasaha]

Hare krishna ! Nice to see all the videos, how to make curd, butter and den ghee. But the toughest part to do is to churn the curd from where butter will come out. In your other videos you have shown that you have bought a food processor from europe and you churned your curd over there. And the next churning process you showed it over here. Both are difficult for me. Neither i can buy a food processor from europe nor i can do it in the process which you have shown in this video. Tell me the other options which i can do it easily at home. Thank you. Hare krishna.

[BhavLeela]

if u know to make the flute by vedic way from use of bamboos ...then please share it by videos..