HOW TO MAKE THE BEST ENCHILADAS ROJAS | Red Enchiladas ❤

(All videos) RACHEL COOKS WITH LOVE

These ENCHILADAS ROJAS take me far back to my childhood, packed with flavor and very easy to make. Growing up in South Texas just a few miles from the Mexican border my parents would take my sisters and I into Mexico to enjoy the day shopping and eating, I always ordered enchiladas rojas, the taste of the red sauce with the delicious combination of queso fresco all rolled up in a soft corn tortilla was just amazing and always so hearty. My mom also made them often at home and I do the same. The best part about these Enchiladas Rojas is that they are so easy to make, Guajillo and Ancho chilis with with freshly ground cumin, peppercorns, oregano, garlic and cloves will give you the smoothest tasting sauce, after dipping a slightly crispy corn tortilla in the sauce and filling it with the combined queso fresco and onions you are set to go, you can have them plain or topped with more sauce, chopped lettuce and crema too. This recipe is a classic dish.

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INGREDIENTS------------------------
7 6-7 Guajillo peppers
2 Ancho chilis
2 large garlic cloves
1/4 tsp whole cumin
1/4 tsp peppercorns
1/2 tsp oregano
3 whole cloves
1 Tbsp chicken bouillon tomato flavored (knorr)
1 C. chicken broth
1/4 small onion
1/3 C. water
1 Tbsp vegetable oil
8-10 corn tortillas
10 oz. QUESO FRESCO
chopped onions (to your liking)
vegetable oil for frying tortillas

MOLCAJETE INGREDIENTS-------------------
1/4 whole cumin
1/4 peppercorns
1/2 tsp oregano
3 whole cloves
1/3 C. water

Additional ingredients----------------------------
chopped lettuce
diced tomatoes
crema
sliced avocado (forgot to show)

#howtomakethebestenchiladasrojas
#redenchiladas
#enchiladas

DISCLAIMER
DO NOT EAT OR SERVE THIS DISH TO ANYONE WHO IS OR MIGHT BE ALLERGIC TO ANY INGREDIENT IN THIS DISH.

[jorgeisaacrodriguez]

❤❤❤ saludos desde San Luis Potosí, México!🎉🎉🎉en mi tierra les llamamos taquitos rojos ! Aqui existe la llamada enchilada potosina, parecida la receta !! Gracias madre !riquisimas !!aqui en la casa les gusta q les haga mucho!

[roydoracuellar]

You are making me hungry for your enchiladas ❤🎉🎉🎉🎉🎉🎉😂

[magdalenabell]

Rachel I can tell you love cooking. I've done most of your recipes and they've all came out deliciously. Thank you.❤

[elsarsanchez]

Yhey look amazing and I'm sure they are.

[mohinialbert]

Its so lovely to watch your videos. The food is awesome.
Please teach me some christmas delights without oven. Just discovered you. Love watching you.

[theinkbrain]

I watch your videos because they are good for my happiness and peace of mind.

[jasminebajaj]

I am gonna make now. Love your recipes always. When I want to eat Mexican food, I always look for your recipe because simply understanding explanations. 👍👍👍👌👌👌❤️❤️❤️❤️

[cherylgriffin]

Rachel I tried attempt to do the red enchiladas me a my boyfriend he's max Mexican I thought he would know better it turned out to be a disaster but its alright its in the oven it looks edible but you're in amazing person cuz you know how to do everything its hard work into not enchiladas is hard work your the best Rachel

[veronicavillasenor]

I love your cooking your the there is Ron is very fortunate to have you your so beautiful too I wish you were my mom ...😉😁

[yolandavaldez]

I just love this Ms.Rachel thank you May God Bless 🙏

[carmenguerrero]

Rachel. Love all ur recipes and learn from visual explanations.!! Thks so much. I recently got some Hatch chili powder from my new Mexican sister. What can I cook with it and what spices do I add? Thks

[DianaRodriguez-culp]

I love your channel God bless you always 💓❤️💜💟😘😘

[marthareynoso]

Hola Rachel amo como cocina 🧑‍🍳 es usted una gran chef de la cocina mexicana saludos desde Albuquerque Nuevo México ❤️❤️❤️❤️👌🙏🏻🫶🇲🇽

[yolidoerflinger]

Rachel love your recipes. Can you please tell me the difference from guajillo, ancho, and pasilla which is spicy hot or not. Thank you

[misspaula]

I love watching you. I just found your tube and Ive already made one of your dishes and it was delicious. This recipe is next. I really enjoy watching you! Thank you ☺ Paula from Las Vegas✨✨✨

[marthasamarin]

Really enjoy your show. Reminds me of my mother’s cooking. Do you have a cookbook?

[living_letty]

Making these today Rachel ❤️ the idea of warming tortilla & sauce on the comal the best tip...all looks yummy as always ....
✨🥰✨

[Reneecakes]

Thank you for these delicious recipes Rachel!

[virginiagarza]

I love the background music perfect for the video. I enjoy watching you cook. Thanks for all the great recipes.

[marilynw.ramirez]

I love how the chili penetrates the tortilla. Yummy!