Quinoa Salad – Bruno Albouze

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Healthy, nutritious, and damn good!
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As Americans I think we need to "plate" our dinners more often than when we have guests. I do not care how superficial it is, the food simply tastes better when it looks better.

GarrySkipPerkins
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I really appreciate your cutting tips and skill. I know I'll be cutting my cucumbers differently from now on. Looks delicious and healthy.

skylilly
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I seriously don't understand how you don't have the high number of views that you so obviously deserve.
You are so talented and passionate about food. You are an inspiration:)

clarizzecaracuel
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this is my favorite salad, I usually add raisin instead of sugar. Thanks for sharing your information with us. Keep up with the good work. Regards

naghmesharifi
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No other videos entertain me like yours ... Your recipes, your skills, and your artistic touches make your videos PERFECT ... Thank you for all the beautiful work

loulout
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So nutrious and delicious salad yummy it makes mouth watering! Loved it!!

angelitaasilo
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Wow salad my favourite all kinds of salads 😍😍😍

vijayacookingbeautychannel
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Great technique.The result looks amazing !

byzancez
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love quinoa....definitely gonna try this one out.

ando
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Non ci sono parole per descrivere ciò che realizzi, Grazie Bruno ✨👍

alberros
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pero que maravilla de interpretacion culianaria he visto! amazing work!! congrats!! saludos desde Antofagasta Chile

cristiansolis
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"So elegant. So French". Absolutely true! Last week-end I prepared the Lemon Confit. Once ready, I'll definetely prepared this gorgeous salad. Additionaly, l emulsified the lemon and the oil as you showed, .... the magic occurred.... the outcome of a magnificient vinagrette ever tasted! Thank you Bruno! You are the best!

Pompina
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Gorgeous presentation, Chef Albouze! The ultimate supreme salad! Quinoa is such a healthy and delicious grain. Salutations du Brésil, chef! Merci.

boltzmannpasta
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I absolutely love this cooking channel, thanks Chef Bruno for your beautiful creations,

marazulization
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Bruno I have been binge watching your recipes for a few days now and I must say you are amazing. I always watched but for the last few days I have just been stuck! I am an aspiring chef...well home chef haha and I have so much respect for your cooking. You are so passionate and your dishes are so beautiful and visually complex. In each video I can see how much you enjoy doing this. I have already gathered a list of your recipes which I will try and even if I fail a few I will try again. You have inspired me so much and I just wanted you to know. Just as how you have mastered both sweet and savory dishes that is what I hope to do in time. Please continue making videos!! much love from Jamaica! xoxo

moniqueflex
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I’m a new subscriber and I’m enjoying so much your videos! What a treat! I’ll start making the easier recipes and work my way up. Thank you!

janelynn
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Wow😱 your presentations are so beautiful, I won't it eat it, I would've be just contemplating the dish...💕

Yaquime
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To me, Chef Bruno Albouze is one of the best chefs in the world.

hinhlan
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Je viens juste de tombe sur cet recette ça l'air d'une tuerie 👌👌j'hate de la faire, vos autres recette sont a bravo

sophiadali
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I’m so in love with your voice 😀👌very informative and elegant. This is definitely a try. Thanks for sharing!

INTHEKITCHENWITHLYNNktk