How I clean my Blackstone! #blackstone #blackstonecleaning #blackstonegriddle #blackstonegrill #mom

[a.w]

this is exactly how we clean our grills at restaurants, don’t listen to others, you’re doing it the correct way and the way that will allow flavor to stay and still be cleaned

[MsHappyFace]

DONT listen water is what you’re suppose to use

[sidneyvalmain]

Think of it as a cast iron skillet. You don't use soap, just get it hot and use water.

[harleymyquinn]

I’ve been loving your blackstone videos! they’re my favourite to watch :)

[ParthPatel-lceq]

I usually clean with the burners on high. I do water vinegar water then burners off and seal with oil. The vinegar will help disinfect and clean any other grime.

[devanynavarro]

You give me the confidence to get one of these and actually use it!

[kananeesh]

You are correct, definitely use water. It’s called deglazing. Restaurants even do it to their griddles.

[johndough]

great job, Tori. Thank you for the demonstration.

[limpfinger]

Looks like you changed your cleaning process from before. This is definitely better! Just enough cleaning so you don't remove the seasoning. Great video!

[xNoktemAeternus]

I do exactly the same as you to clean mine, never had any issues

[LDGYT]

I just bought a Blackstone griddle and this is so helpful.

[phoeberuiz]

I used to work at a place that used a big ass one and at the end of the night we used to spray it with water before adding the chemicals to clean. If you didn’t spray it down with water the heat and chemicals mixed together made it worse to clean for your eyes and nose. And once it’s all nice and clean and burn marks are off of it with some burning hands from the scrubbing stone and chemicals we pour some oil down use a paper towel and spatula and spread it around looks brand new. God I still remember the smell after almost 10 years.

[countrystitchers]

Thanks so much for the efficient video! Short-Sweet and to the Point! My husband won our Blackstone and I’m the grilled in the family. I was doing what you do but I didn’t oil it after- I did that before use. Makes sense…here’s to years of fun😃
Liz at Country Stitchers (needlework)

[bryn_dot]

i literally love all of your black stone videos! don’t listen to the hate!

[serenaburden]

I just wanna say your black stone looks PHENOMENAL

[z.bandzzz]

you’re so pretty tori 😍😍😍. you’re videos just light me up!

[jalways]

I love the helpful hole to make cleaning on the black stone easier!

[Jazmataz_]

I love this daily and a deeper clean maybe bi weekly? You can google commercial grill cleaner and a set by scotch brite comes up. Pricey at first but after you’ll only need the scrubbers and liquid and a bottle of the liquid is like 12 bucks and will last forever. You have to turn off your the heat and wait ten minutes and use water just like you did, then draw a zig zag ( a little product goes a long way) spread it quickly, and wait another ten minutes. Then you get scrub and see all the burned stuff come off and wipes it away with paper towels. The set comes with a holder for the scrubbies. The next day you can heat it full blast and spread oil and that’ll season it. You really don’t need to deep clean it often but I love seeing your videos and figured with as much cooking on your blackstone that it’ll eventually need a good scrub. Best of luck!

[JeepsySoul]

I love the blackstone videos so I subscribed! I had a different brand flat top and didn’t love it so I got rid of it but your videos have convinced me to buy a small blackstone for our camper! I will be seasoning and installing it today!

[RainydayT_T]

You're amazing for trying this way of cooking ❤