How to make the Best London Broil Marinade

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London broil marinade is easy to make and you can enjoy the best steak at home. The ingredients are simple and the flavor is amazing.

Ingredients
3 lbs London Broil
1/2 cup Balsamic Vinegar
1/4 cup Olive Oil
2 Tbsp Worcestershire Sauce
1 Tbsp Dijon mustard
1 Tbsp minced garlic
1 tsp Salt
½ tsp Black Pepper

Instructions
Combine all the ingredients together in a small bowl.

Place the London Broil in a large ziplock bag, pour the marinade over the top, seal and marinade for at least 4 hours but overnight is preferred.

Heat the grill over medium high heat. Remove meat from the refrigerator and let sit at room temperature for 30 minutes.

Cook over medium high heat to get a good char on the outside while the center remains rare to medium rare. About 5-7 minutes per side for an approximately 1" thick London Broil. A thicker piece of meat will need a longer cook time.

Cook until it reaches internal temperature of 125-145 degrees depending on how you like your meat prepared.

Remove to cutting board and allow meat to rest for 10 minutes. Do not cut until the meat has rested.
Cut across the grain in thin slices for perfectly tender steak.

Recipe Notes
*You can also broil the London Broil in a broiler pan on high for approximately 4-6 minutes per side for a 1" thick cut of London Broil until the meat reaches an internal temperature of 125-145 degrees depending on how you like your meat prepared.
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LB is a method (marinate, broil, slice across the grain) not a specific cut.

Kraft Italian dressing works well. Supplement with balsamic and or soy sauce.

FrankGutowski-lsjt
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I used your marinade today for the London Broil and it was excellent. We had "surf" cooking inside and needed a "turf" for the grill. There are about 5 thin slices left from a 1.75 pound piece.

jeffreypinder
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Holy heck hun.... lower the intro music volume a bit please. Like the marinade thoug

pbjmaster
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OMG 😳 why not take another 3 full minutes to get to the topic? Way too long for the info.

GumriRN
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This is awesome! Can you cook the London Broil in a crock pot?

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