How To Make Carnivore Diet Style Mayo | First Time Try

I try to make a carnivore diet-style mayonnaise inspired by a recipe I found on the KetoFocus website. To qualify as a carnivore, I ended up taking out the mustard ingredient and resorted to only animal-based ingredients. However, I did use some organic Apple Cider Vinegar.

Honestly, I was hoping for a better-tasting mayo, but this will have to do. You can't replicate everything on a carnivore diet. If anybody out there knows a better carnivore diet-approved mayo recipe, then hit me up in the comments!

Ingredients:
Epic Pork Fat: 1 Cup
2 Egg Yolks
2 Teaspoons of Apple Cider Vinegar
Salt to taste

Place egg yolks in the mixing bowl and whisk apple cider vinegar together. Slowly pour in liquified pork fat. Then add salt. Let cool and enjoy

Warning: Raw animal products like egg yolks can cause infections.

Disclaimer: We are not doctors. Consult with and ask your doctor about any diet or medical-related questions. No information on this site and/or channel should be used to diagnose, treat, prevent, or cure any disease or condition. This is not medical advice or nutritional advice. This video is for general informational purposes only. It must never be considered a substitute for advice provided by a doctor or other qualified healthcare professional. Always seek the advice of your physician or other qualified healthcare professional with questions you may have regarding your health or medical condition.

Any statements within the video or written here within have not been evaluated by the Food and Drug Administration. Also, any products used or recommended are not intended to diagnose, treat, cure, or prevent any disease.

[WildLumens]

Get 15% off at Redmond Salt. Use this link @t​ or type WILD at checkout!

[davidlacziko]

You can use sourcream Instead of mustard😉

[rdonnelly]

Recently started my carnivore journey and your channel is a goldmine! Thank you for your informative content 😁 much love from Scotland 🏴󠁧󠁢󠁳󠁣󠁴󠁿

[U_y_g_h_u_r_L_i_v_e_s_Matter]

If there is Salmonella, it's gonna be on the outside of the shell, not the inside, assuming the shell hasn't been comprised. As long as the eggs aren't compromised and you handle the eggs correctly when obtaining the yolk, you'll be fine.

[BobbyRyan]

I'm starting the carnavor life as of today! Thanks for all the videos. They've been a huge help. 👍

[BradyPatterson]

You've probably fixed it by now, but for your mic, if you're filming using your phone, make sure you're on airplane mode for the the filming process. If it's a Bluetooth mic, just make sure you leave that on and that should help with your audio from crapping out. If you're using a proper camera, I recommend using the phone + mic to capture your audio only using a voice recorder, again using it on airplane. Then just add the audio track to your video.

[thecarnivorestrongman]

Liked and subscribed. On day 35 of carnivore. Down 20lbs. Wanted to expand from just butter and meat. Love your content, I look forward to making this mayo.

[deanog]

I feel like adding a little more ACV would help the taste. I'm going to try this next time I make bacon. Thanks

[weberswonderland]

i'm going to make this but I saw mustard and lime juice in a lot of recipes so that might help cu the fat taste

[andyandcallie]

Not to be picky but salmonella is pronounced sal-ma-nella. Love your channel, though! Gonna try this recipe!

[morgancirlot]

Ooo thank you for this!! Exactly what I was looking for

[concettamorabito]

Can you do this with other fats? Like butter or ghee?

[mariamalik]

I made this just now and it will do for now. as you said cant be picky being carnivore 🤭

[eldrow]

Good stuff, bro! Did you pronounce the L in yolks?😂

[mistythompson]

Yes. We use our blender and slowly stream in.

[JohnBabeJeszareth]

apple cider vinegar is a plant base right?

[erickeegan]

and if you live where i live and can't get a hold of duck fat or pork fat?
I can get a hold of Ghee
Is that good enough?

[susanbonnewell]

Why are you adding the vinegar? Is that to make it taste more like miracle whip?

[blickluke]

Chickens are inoculated against salmonella in the UK you're far more likely to catch it from a salad bar than raw eggs here

[humanafterall]

Going to remove the plant based ingredient, mustard. Continuing to use a plant based ingredient called apple cider vinegar.
Unless your apples are meat based 👍🏻