Best Gulab Jamun Recipe | Easy Gulab Jamun Recipe

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Gulab Jamun 😋
Make it confidently at home this Diwali and you are sure to receive loads of compliments👍🏻
Waiting to hear all your feedback🫶🤗

#bakshanamseriesbymasterchefmom #gulabjamun #indiansweetrecipes #masterchefmomrecipes @instagram

Best Gulab Jamun Recipe by Masterchefmom:

1/2 cup flour ( you can make it with atta too)
1/2 cup milk powder
Milk (room temp) (adjust)
1/4 tsp baking soda
3 tsp ghee
Ghee to fry
2 cup sugar
2 cup water
6-7 green cardamom

Method:
1. Mix flour, milk powder, baking soda, ghee along with milk and make a super soft dough
Note: If making it with atta, knead well so that the dough is softer than regular chapathi dough
2. Pinch small portions and make roll them into balls or oblongs using a light hand ie., do not apply too much pressure . Make crack free ball shape.
3. Heat ghee ( or oil) . They should be hot enough( not too hot or warm) , drop them gently and fry them till they turn jamun colour .
4. Drain and set it aside.
5. For the sugar syrup, add 2 cups of water to 2 cups of sugar. Melt it over low/ medium heat, stirring occasionally. Add in 6-7 crushed cardamom pieces.
6. The sugar syrup needs to get sticky. Just take touch the ladle with little syrup( be careful as the syrup will be too hot) . It should just feel sticky. Switch off and add 1-2 drops of lemon juice.
7. Dunk all the fried jamuns into the syrup. If making with atta, allow the jamuns to cook in syrup for 2 mins and then Switch off. Let it soak for 3-4 hours

Most yummy Gulab Jamun is now ready!! Try it 👍🏻
Happy Cooking!
With love,
Masterchefmom
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I make it just now... really easy... thank you Maam

danavallikesavan
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My favourite kuda ghee tho chestay super ga vuntunde

krrenukadevi
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I like too, of only if it is as juicicy as crispy as you have made it😊

sundarrajan-lm
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Yummy 😋. Loads of love bhaiyya and bhabhi 🥰🤩😍😘

sarithamahesh
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🎉 all of us luv it. U have made it too easy.

monishdharshan
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You make it look so easy . The colors you are wearing look so good on you . Happy Diwali!

marinadsouza
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Video romba fast text padikka mudiyaaduwh don't u share full video I already request u si many times 😮

rukminicb
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Pls post the. Ingredients in the comment box too fast not able to catch. It

revathydevi
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This video is too fast... How to 😋 i learn mam

NRAMYA-euvt
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Give link sis... jewel set u used in this video

laxmimohan
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Mam your lip movement and chin part looks so much like bhumika..❤

aksomar
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I just love the serving steel bowls...where did you get them Uma ji

UrbanPunjabanOnInstagram
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Maaam I want jegry mysore pak..not sugar..plz make video ..same type but jegary

leenarodrigues
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You could slow don the procedure for easy grasping if possible

sankariramanravi
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Instead of your melo drama 😂... you can post the ingredients slowly 🙂

durgadevi
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Ingredients are moving too fast and cannot read it .
..

vimalap
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ரொம்ப வேகமா வீடியோ ஓடுது சோ என்னன்ன போடுறீங்க நு தெரியல அடுத்த வீடியோ காட்சி மெல்ல பிளே பண்ணுங்க மா

rubynadevidevi
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Fat gaye apke gulab jamun pehle ache se ball tu banate craks the isliye fat gaye

amardeepkaur