How to make Hasselback Asian Pears

Beyond the Market is back with another delicious recipe that will dazzle at your dinner table this season. Our Hasselback Roasted Asian Pears highlight one of fall and winter’s tastiest fruits: the Asian pear! Sometimes referred to as an Apple Pear because of their similar flavor and texture, the Asian pear has the perfect subtlety to make a delightful fruit-forward dessert! Presentation is the key to this recipe, though - using the Hasselback technique, we’ll show you how to thinly slice your pears to allow them to absorb the delicious rosemary syrup and create a beautiful, fan-like effect that is sure to impress your guests!