What you didn’t know about chocolate | Merjem Hamzic | TEDxSarajevo

preview_player
Показать описание
The talk explores the history of chocolate, beginning with its origins over 5,000 years ago with the Mayans and its divine status among the Aztecs. It traces chocolate's introduction to Europe in the 16th century and its transformation into solid bars with innovations like Dutch cocoa and milk chocolate in the 19th century. The process of making chocolate, from bean to bar, is detailed, along with concerns about labor exploitation and environmental impact. The talk contrasts industrial and artisanal chocolate, highlighting the importance of quality and production methods, and introduces four main types of chocolate: dark, milk, white, and ruby. It concludes by encouraging a mindful chocolate tasting experience to fully appreciate the journey of chocolate.

Рекомендации по теме
Комментарии
Автор

Great presentation, really makes you appreciate all the food you have easy access to not just chocolate

erdling
Автор

The problem with chocolate is that, it has the same problem as bananas in the 1920's. I can count the number of chocolate wholesale vendors (brokers) on one hand.

markorahoske
Автор

Very nice talk from a chocolate lover. ♥️☘️

janetslicer
Автор

Fantastic and excellent presentation, heart touching sound ❤❤

ashokmahapure
Автор

It is interesting how chocolate via cocoa beans are not associated with Africa - the leading producer of cocoa beans.

malikitawright
Автор

Some of the best chocolate 🍫 we have ever tasted was at a chocolate shop in Germany, it was Belgium owned. 🙏🏼😊🤙🏼

LightWarriorsLife
Автор

Great presentation. Your English is perfect! Unfortunately I never think about eating it! I like it but never crave it.

BatchelderPatrick
Автор

Odlicna prezentacija. Pozdrav iz Canade.

sidad
Автор

I’d like to know the ethics behind this industry.

sjh
Автор

It’s a multi-billion dollar industry because of me 🤦🏻‍♀️

Sanity_Faire
Автор

Imagine the amount of trial and error they went thru before they came up with the final product ... and that can go for just about everything people came up with back then that we use to this day with no room for improvements needed whatsoever ...

wolfman
Автор

Seriously I'm allergic, yeah, imagine being in my shoes when the doctor told me that 😢

lesliebrooks
Автор

I don't like chocolate but if someone eat that at time feel like, I want one but dont want to eat too much 😂

pagidalanagesh
Автор

5 to 6 years for the cocoa tree to ripen so I can eat it. Amazing

tamaryne
Автор

How to make chocolate in india south in Tamil Nadu at ootacamund

MKhadherKhan
Автор

It looks like a pre word before the chocolate factory

DmytroPastukhov
Автор

I prefer marmelate....i'm serious 😅

simonedigiorgio
Автор

Should I eat these snow caps than watch this? 🤔 lol

SheewdoodleFB
Автор

7-th grade wikipedia copy paste, that's the presentation.

olololobzbzbzbz
Автор

Seeing that beautiful lady for 15 minutes worth more than information that she just gave.😅

kavishjoshi