how to make perfect STUFFED SHELLS

How to make the best classic cheesy baked stuffed shells in weekday sauce with a lemon ricotta Parmigiano filling.

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Weekday sauce

Spicy Weekday Sauce

PATREON:

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MUSIC BY GURTYBEATS

[aann]

I love all your videos but the pasta ones have a special place in my heart. I’ve watched them all dozens of times.

[Perfectlypleatedtrousers]

As a way to cope with not being sosical and going out this past year, my girlfriend and I make big, tasty dinners for the weekends. This is my go to channel, and on thursday nights before I write a shopping list, I always visit this channel to see what fun stuff you make. This recipe was home run! Thank you!

[MegaReza]

For anyone who hasn't tried them, the Bianco di Napoli tomatoes makes a huge difference. They have just the right balance of sweetness and acidity that allows you to have a great tomato sauce without cooking it for hours and adding a lot of seasoning.

[anthonyflores]

No, it’s YOU who’s the right balance between acidic and sweet! Thank you for vids. I drool over the amazing food, etc.

[delraybrooks]

As an retired chef, you bring me joy viewing your posts. While I attended C.I.A. I would visit the city and eat in my classmates family restaurant in So Ho. Her Italian Mother and Father treated me like a son! You know what I mean… always trying to feed me! Sundays was family day where the father would make pasta while we stood around and drank wine. You bring back such good memories for me. Bravo!

[gudAsimon]

For people living in Europe, i can strongly recommend the canned tomatoes called “ Mutti”.
They are so good, you can use them raw for pizza sauce

[SerpentLight]

So, I just found you yesterday... this is my second video of yours I've seen so far... how the hell do you not have a million subscribers yet! I don't know how long you've been on here, but your quickly becoming a favorite of mine! Really helping to re-spark that love of cooking in me again!

[deveus]

I'm tellin' y'all. Buy a food mill, try the weekday sauce. It's my absolute favorite.

[jeanineslife]

Don't just use time use your eyes to see where its at! best tip ever people get stuck on recipes and time, so much more to cooking, love all your info when you cook something!!!!

[katherinehenry]

When my homegrown tomatoes are harvested this summer, I'll be using this recipe!

[TheEditingShop]

I haven’t bought jarred pasta sauce in over a year thanks to your weekday sauce. Life changing.

[firstlast]

This is my new go-to Christmas dinner.

[sarafernandez]

Tried your recipe for my hubby and now im pregnant . Its that good.

[versacomkev]

Wonderful! Thank you for the detailed presentation. We appreciate all that’s involved with prep & cooking . You’re videos are top notch. Any food producers out there? This guy is a winner. Enjoy!

[castiglione]

You have saved my life again! I've been trying to recreate my nonnas stuffed shells for so long but I don't make them often enough(though I might now)
I remember her specifically saying she used a lemon filling but she wouldn't say how much lol. I always thought lemon juice was the obvious answer but it seems like it never really packs that lemony punch that hers did. It also becomes too watery and I always had to mess with the ingredients it never seemed quite as good as hers. I think she used the zest! You're a genius and this is a game changer! It came out so good! Thank you so so much!

[joonoski]

I love your editing and the pasta videos so much!

[TheLesporter]

As a very good home cook who loves new dishes all I can say is WOW. You have my attention and I love the way you teach. My new best friend and teacher, Thanks.

[BlessMankind]

these started popping up in my recommended and after a few of your videos ive never before been more inspired to get in the kitchen and make something. keep up the good work! looking forward to trying one of your recipes

[slowemm]

My Mom is Italian and she makes this dish, though she uses the jumbo shells. Usually she makes this around Christmas time. One of my all time favorites.

[greasi_nugi]

amazing to see how much this channel has grown since I've found it. big things ahead for you!