How to Make Stuffed Shells

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If you need the perfect weeknight dinner, these Stuffed Shells are for you. Filled with three types of cheeses and baked with marinara sauce and more cheese until golden brown, these stuffed pasta shells are always a crowd-pleasing meal. Saucy, cheesy, and filling, this recipe is the definition of comfort food!

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you cook in such perfect relaxing way love the fact that you dont talk or add any disturbing music its just so relaxing to watch this

stringedmolex
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this is my go to dish for when i host dinner. it’s so easy and delicious.

missygonzales
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There hasn’t been a time where I searched a meal/pastry that I’m looking to make and you haven’t covered it!!!

Great page!

maytsehay
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For the first time in a very long time have I seen such joy explaining a very simple dish filled with such compassion. I'm making this for my son whom just got home from camp and he and I both will be happy. Thank you so much and love that your a left. 😊❤🍲

donnaguyette
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I love stuffed shells! I put my cheese mixture in a pastry bag to fill the shells. So much easier and faster

RachGreene
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I also love the smell of freshly grated Parmesan. I haven’t made these in a couple years. I will get ingredients when I go shopping again. They taste even better the next day 🤗

carolineyawale
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Looks delicious. You can also try omitting the Italian seasoning and use freshly grated nutmeg. As a first generation Sicilian, that what we do.

elizabethpuccio
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I love your videos. You're one of my "go to" with learning things about cooking. Thank you

sharondamajor
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As a child of a American Italian home, please don’t rinse the shells! I drain & place them on a parchment lined baking sheet to cool & stop cooking. Then they are just right to handle & fill! We love this dish & have it each Christmas Eve with an antipasto! Merry Christmas everyone 🎄

michellelyon
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Thank you for such an inspiring recipe! I made your stuffed shells today, using fresh oregano and some freshly grated lemon zest for the ricotta, and just because I had them anyway, I slipped artichoke hearts between the shells. The result was divine!

crivensro
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I made this for my dad’s birthday earlier this week and it was a HUGE hit. We devoured it all. It was simple to make but had maximum flavor. Thanks for the recipe!

Mayabee
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Looks amazing John! I'd love stuffed shells, and so many other pasta recipes. Nothing like cheese, tomato sauce, pasta, and other things! Thanks for this recipe. Looks amazing 😋😋

phoenix.
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Preppy Kitchen videos are my happy place! Thanks!

musicroom
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Your kitchen is so beautiful I can’t concentrate on what you’re cooking🙌🏽👌😍

Shanntellvcupcakes
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This is one of my favorite dishes to make and it’s a easy recipe to prepare making this the weekend with a side salad and garlic bread

Yo-yo-dtze
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This is one of my favorite Italian dishes. I am vegetarian, and I absolutely love this dish

pallavisreetambraparni
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i just smile the entire video, every time I watch you. you're the best! ❤

judymcguire
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Hi Johnathan, I made this recipe for the first time a few months ago. It was the first time I ever made stuffed shells and this recipe was delicious so I’m making it again for my Mother and Sister. Thank you!❤

kylesutton
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Okay, I was literally looking up recipes to make jumbo shells yesterday and was hoping you would have a video but didn't, and it's like you read my mind! I'm excited to try this recipe, thank you for sharing

TenguxChan
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Your Videos never fail to entertain us ❤️

Chihiro_eilish