Scallion Oil

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Scallion oil with a twist ✨

Guess what I’m making this for? Comment below ⬇️

A) vermicelli bowls
B) spring rolls
C) lemongrass chicken
D) bbq pork wraps

This is my simple way to make scallion oil with a hint of ginger and garlic to elevate my noodle and rice dishes. A little bit goes a long way. But, you can add or eat as much as you want!

What you’ll need:
1 bunch of scallions
1 Tsp Salt to taste
1 Tsp tbsp Mushroom bouillon
1 Tsp Sweetener (sugar, honey, or agave)
1/2 cup Vegetable oil
4 minced garlic
2 slices minced ginger

Adjust seasonings to your liking**

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✨Extract the oil from the flesh of the veggies and you Have the Perfect Hair Growth Oil .. Thank you .. I was looking to make onion hair growth oil .. ginger is great for hair and so is garlic along with the onion yay 😁 🤌🏽🌹🤷🏽‍♀️✨

andrealockebackinmylane
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I am a new subscriber
Thank you for so many recipes.
Blessings and compliments from New York City.

arabionjames
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It's best with steamed chicken and rice!!!

mabellemichelle
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I've made this only 2x, it's one of the easiest and most tasty sauces ever 😋 ❤️🍚

nikip
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I love making sauces also. You can always save a dish by having a great sauce.

reneemills-mistretta
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Correct me if I'm wrong but because of excessive moisture in the scallions it doesn't last indefinitely

newearth
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I did this but my oil became brown and it got funky strong scallion smell. Had to throw it away.

cc