What it’s like to eat durian in Asia #food #travel #asia

[PodieM]

It's so great to see you posting again Niki. You were missed ..

[protononlinemelaka]

Shd try one of these in Malaysia.. Musang King, Black Thorn, Red Prawn, IOI or D24.. very popular!

[egris]

Niki you've become a true Asian-at-heart! Next you'll be doing traditional dances in local festivals!! :D

[DashaVor]

We missed you!!! Thank you for posting!

[AnthonyAndrews]

Excellent description for those who don't know. Very Duriany :P

[lorisheheen]

I never saw a Durian before. I've seen something similar looking but smaller called a jack fruit. Thanks for sharing Niki!❤❤❤😊

[beatrix]

Yummy, yumy ...one of the best fruits you can eat...lucky guy!!🤩

[sazji]

Thank you for doing a realistic review of durian and avoiding all the sensationalistic nonsense that so many people resort to for clickbait.

Also, durian is delicious and wait till you try some of the other varieties!

[brianwoods]

Glad you like it. FYI to some the fruit can smell bad. In fact, most Asian hotels explicitly ban consumption of durian inside the hotel.

[jamesclayton]

Such an unusual looking fruit!..Cool!..👍

[lorenbush]

I think there are several varieties of Durian, some sound like they are good and there is one that supposedly tastes strongly like roasted garlic. It sounds like you got one that tasted decent. I've never tasted any of it, I saw it on a channel called fruitfull trees.

[sejengkalsehasta]

The best durian is Black Thorn from Malaysia...

[saralu]

Wow, first seeing your channel .Love to see you can adapt to the smell & taste of durian.Good luck.

[guayaquilindependiente]

I would’ve worn gloves to hold that thing.. the first time I tried that in Singapore, i didn’t dislike the taste… it tasted a bit like mango and pineapple to me, but the smell in my hands afterwards was horrible… I washed so many times, that smells stays in your fingers for hours, maybe even a day.

[johanharris]

For who not yet eat during before.. durian have low, medium and high.. have many taste.. you have to try the best durian every country..

[sazji]

I really hate this word “rotten…” If mắm tôm is “rotten, ” the so is cheese, sauerkraut, beer and yogurt. Not to mention sour sausages. It’s controlled fermentation.

My first morning in Vietnam I ate at a bún riêu stand in our local market. The second question the ladies asked me there (after “are you married yet?”😅) was “can you eat mắm tôm?” The lady mixed it up, it was great, and they started trying to set me up
with their daughters. :-))

Also, one of the most amazing fermented meat products you’ll ever eat is real Calabrian nduja, which is now available in the US. 😍

[ThenarRetinaculum]

Thats excellent durian opening skill right there

[dzhellek]

My experience with Durian so far has not been so great. Maybe there are different types.

[janeburton]

It looks like a “porcupine” fruit! It’s very exotic!

[winterbalm]

i spent five months in thailand this year but i never ate durian because it was so expensive