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Simple Ricotta Tart | Melissa Clark Recipes | The New York Times
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Make Melissa Clark’s creamy tart the anchor for whatever seasonal fruit you have on hand.
Produced by: Meghan Gourley
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Simple Ricotta Tart | Melissa Clark Recipes | The New York Times
Produced by: Meghan Gourley
---------------------------------------------------------------
Want more from The New York Times?
Whether it's reporting on conflicts abroad and political divisions at home, or covering the latest style trends and scientific developments, New York Times video journalists provide a revealing and unforgettable view of the world. It's all the news that's fit to watch. On YouTube.
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