The Secret to Making Your Best-Ever Bundt Cake

[mrjayon]

I mix 1 tablespoon of plain (all purpose flour), vegetable oil and Trex (vegetable shortening) together to form a paste. Using a pastry brush, spread the paste all over the inside of the crown tin and then pour in your cake mixture. It works every time. Any left over cake release paste can be stored in the fridge for up to three months! 🤓

[joan]

I always bake from scratch, but if I needed to take a cake to an event and time wasn't on my side, using a good quality box mix and giving it the personal touch is a nice option to have up your sleeve...

[Jolene]

I wait, patiently, for this pan. It's so gorgeous! And the resulting cake, WOW!

[jajanesaddictions]

Why do you use a baking spray if the Nordic Ware pans are supposed to be quick and easy release pans?

[geegaw]

Because your doming trick didn't work you cut it off?

Freshen up your resume you're fired.

[kitsva]

What flavor cake is that? Topping looks like salted caramel

[xanderminjares]

Is there a difference between a regular cake and Bundt cake recipe? If there is, what makes the difference?

[feng]

Hi there, after when I greased with spraying the oil, the cake was way too oily, is there others way to grease so that the cake will not be too oily, thanks.

[neetasalian]

I liked all of bunt cake bowls ehat would the price for this bowl could you tell me pls

[Beencouraged]

You cut off the best part of the cake.

[daughterofletha]

I’m thinking my bundt cakes are burnt or that I’ve put too much cake release on the bottom when they come out so brown - but I’ve been watching these videos on YouTube & all I see are really brown not golden bundt cakes. So I guess the cake is over baked?

[juicylouisey]

I’m glad she used a mix. Good ingredients deserve better technique.
Who on earth would create such a large cut surface on a still hot cake? It just looses moisture and winds up the texture of old socks. If you really must have a flat base trim cake after cooling.
If using a spray coat pan before preparing batter and leave upside down to drain. The only thing worse than dry cake is a greasy dry cake.

[dwieselmcallister]

This method didn't work for me at all. My first Bundt cake fell apart completely. I avoided using the pan for 10 years because I knew there was some weird, convoluted trick to using it. Apparently this video isn't the solution.

[nemoevr]

This is the worst cooking video I have seen so far " do this and buy our product, do that and also buy our product, just a commercial in disguise, pure click bate.

[peachygrl]

Her prevention of a dome trick didn't work, and most importantly, she cut off the BEST part of a bundt cake. Clearly, she bakes them, but has NEVER eaten one. You should remove this video.

[_beary_and_friends]

So many damn Karens in the comments.. I really found this video useful. I researched this after buying the Nordic Ware pans pictured here. No one's being tricked into buying anything Karen, they have eyes and can see who posted the video. Now go take deep breaths, or better yet, bake a cake! 🍰

[miguel_m]

Are you SERIOUS?. . . GET OUR "PRE-MADE BUNDT CAKE MIX". . . FOR THE BEST BUNDT CAKE? LOL....LOL....LOL ..LOL... I would feel so ashamed of showing my face on this video... Lame.