Cast Iron Cornbread

Printable recipe below for this best cornbread baked up in cast iron!
#cornbreadrecipe #cornbread #cowboycooking

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Kent Rollins
Cowboy Cooking, Cast Iron, Outdoor Cooking, Grilling, Dutch Oven Cooking

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[bobbymcquoid]

Great video.. best foods are the simplest foods .. thank you Rollins family.. Hope your autumn is blessed

[ShortBusAllStar]

Nothing beats cornbread and beans on a cold Fall or Winter night!

[frankeberhart]

Quick consideration sir, heat the dutch oven up first and get the bacon grease hot, so when you pour the batter in, it starts to cook when you pour it in. Also, we always add water to the batter at the end and make it a bit pourable! Just two cents worth from a cook in the deep south! Thank you sir!

[kwiknkleen]

Do you know why I love watching your videos? It is because I don’t have to worry about foul language and loud, annoying music. So wholesome with you, Shan, and the pups. Thank you ever so much for that.

[policeofficer]

My grandmother Always called it “Johnny Cake”! It cooks much better, evenly, and quickly if the Dutch Oven Is already pre-heated on the ‘far’. Love & Prayers!!

[andrewmize]

My grandmother always used buttermilk in her cornbread, but I've found that I enjoy "sweet" cornbread just as much. As long as it goes good with beans, greens, and taters, I'm happy.

[alexflorea]

I have never eaten cornbread, maybe because I'm from Eastern Europe but I'm going to make your recipe and enjoy every bite of it. Love the way you dance 👍 keep it up and never change!!!

[ramonclements]

I never would have thought to add bacon and chilis--that's why I subscribe to your channel! Tried, tested, and true-blue, trail-tested goodness in every video. Thanks for sharing your gifts with us, Kent!

[chicagorandy]

Every time you tip that hat to us, it brings a small tear to this old Vietnam Vet's eyes. Must be some kinda sand in the air or sumthin'. Thank YOU. And lordie I do luv me some cornbread, and adding bacon just takes it up to purt near heavenly. Thanks for sharing the recipe and baking tips. I'm in a chili cook-off next month and will be bringing a big cast iron skillet cornbread along for the rest of the gang.

[philipboakes]

Kent, love it the channel we do not get these sort of educational shows in England about proper food . Top man .

[JamesTBearden]

Mom and Dad were from the South and made cornbread in the cast iron cornbread sticks they looked like a ear of corn. Mom always had bacon grease. Never used sugar. I was born and raised in California, cornbread is good but I can take it or leave it. Thanks Kent for the video today!

[kentborges]

KENT, IS THE COWBOY OF RIGHTEOUS COOKING !

[Sugarskulls_forever]

I cried when you gave a sweet shoutout to the veterans. Thank you for being a great example to others!

[anthonybeal]

White cornmeal, buttermilk, and NO sugar! That’s for the tea.😀 love your videos

[markreaves]

I grew up opposite with white learned later in life that I love yellow 💛

[kevinsimpson]

Never tried cornbread, living in the UK. After watching this video, I’m looking forward to trying it. Recently discovered your channel and have already listed several recipes I want to try. Thank you for the content - God bless.👍🏻🙏🏻

[LittleJoePeep]

Why do I watch this late at night. Now I’m starving for cornbread!!

[ericbainter]

May have to try this. As a kid I liked cornbread so much that when my mom asked me what kind of birthday cake I wanted, I said “Cornbread.” So she made a cornbread birthday “cake” with candles on it.

[johnraines]

Wahoo I love it! I make my cornbread in a 100 year old 9" cast iron skillet. Comes out perfect.

[dustinjohnson]

Cornbread was the first thing I attempted to bake in a Dutch oven. We were camping in mid October and I made chili, cornbread, and a pineapple upside down cake. My friends look forward to chili and cornbread every time we go camping in the cooler months.