Chefs vs Normals | Guess the Street Food | Sorted Food

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Today the boys are checking out some more global street food dishes suggested by our community!

Time to CANCEL your boring dinners!

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- Unlock your kitchen confidence to discover awesome new ingredients and dishes
- Reduce the stress of deciding what to cook EVERY day
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- Cook more sustainably & reduce your food waste
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"It's a hotter version than I remember" - the last thing you want to hear from your opponent when trying to guess where a food is from.

dflosounds
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I am a Finn who has a Kenyan girlfriend. And we have found out that both our countries have almost the same street food. In Finland we have muikku (vendace), tiny freshwater whitefish that are put in rye flour, deepfried and served with smashed potatoes and sour cream or garlic sauce. In Kenya they have similar tiny fish, which is fished on lake Victoria called omena. It is also deep fried and then served with chili and lemon. I have never had fresh deep fried omena yet, but my girlfriend says they and muikku taste extremely similar deep fried. It would be funny to have both of those in the same episode. Almost the same dish, but from totally different parts of the world. You could probably use the same fish too, which ever is available, because it apparently makes very little difference.😅

Aquelll
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The choice of blindfold with glasses on top or underneath is just 💯

Anna-uhjq
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As an Irish person I was so proud to see the Spice Bag arrive. You should try the Chicken Fillet Roll next as it is the true Irish delicacy (lol) and Brits I know living here are obsessed with it!

orlaporlypuddinnpie
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As someone from the centroid point of the United states, I'm disappointed at the lack of Huli Huli in my supermarket.

jadespider
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Yes!! Tunnbrödsrulle finally showed up here. It's fairly simple but man it is amazing

imcarolean
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I want someone to look at me like the way Jamie reacted to the first item.

PokhrajRoy.
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Mid-game questioning of the rules reminds me of playing board games with my family. 😂

Anna-uhjq
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A Canadian Here, I'd like to suggest Beaver Tails: deep fried dough in a long flat shape, covered in ingredients. I recommend either Nutella and banana/strawberry OR you can go really wild and stick a handful of poutine on one and fold it like a soft taco. (There is no way to really offend anyone with toppings for this. Go wild. )

EverythingCanadian
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Are we going to get to see Mike’s dream menu episode soon??

deathblue
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I've been waiting for the Tunnbrödsrullen to be on this show. It's an epic "Drunk food" meal, you take when going home from a night out. Every burger shack have them. You missed one key ingredient. Räksallad - Shrip sallad. Not at all like a salad, it's more like a shrimp cocktail.

Furree_
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You served tunnbrödsrulle with, what i Sweden, is called Bostongurka (Boston cucumber). Traditionally it is served with shrimpsallad (a mix of shrimp and mayonnaise). It is very common to eat after a night out when you need fat, carbs and something filling.

braindead
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Gentlemen, my mom passed away 4 days ago and today was the funeral. I happened to have found your channel a year ago when I was in the hospital. At any rate you guys showed up at the right time and have a wonderful channel going. Thanks for the laughs.

AngelBear
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Between watching you guys and Rhett and Link play International Foods, I got two right, Hawaii and Ireland. You have all taught me so much about world geography as well. Thank you, love your channel.

debs
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I love how your become blind of your own country traditions. When I watched number 3 i was thinking "That looks just like a Tunnbrödsrulle, wonder what seperates the two" until it hit me...

reutermo
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Spice Bags/Munch Boxes are so elite and just hits the spot perfectly on a late night bender fr 🤣

CaliMorningstar
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As mentioned previously, and on Twitter. Thank you guys and girls of Sorted for keeping me smiling and entertained through one of the hardest periods of my life, right now. I've been in and out of Hospital the last 2 months owing to a huge, almost fatal, infection and am struggling with a recent Type 1 Diabetic diagnosis. (I'm 35, so it has really shaken me up)

I'd actually be very interested in you guys doing an episode on a variety of Dietary requirements for those with medical conditions such as Diabetes and maybe some simple tips or dishes/recipes to cook.

Keep up the great work everyone! Loving the Antique gadget videos

Someloke
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Love playing along with this at home, this would make such a good app game. The community could all play along and guess and play against each other

alexdavis
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waiting for one of these to be a 'trick question, we made it ourselves'

holyaxel
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I felt so proud of recognizing the Hawiian dish, even though it is a part of my country. American cuisine is just so vast and varied you don't always know a style of cuisine exists unless you've traveled or gone out of your way to learn about local cuisines. I spend a lot of time learning about cuisine as a hobby and I'm still learning about the variety my country has to offer.

TheMaryWriter