Tuna Tartare! #food #shorts #cooking 🐠 🔪

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Please put a wet towel under your cutting board to prevent it from moving also dont scrape the board with your knife

christophertaylor
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Great job, I’m going to try this out!

jojomakes
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I really don't understand the mustard part. But hey it's a matter of choice!

OumyNeferti
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Mustard is used to emulsify the oil, but not this kind that you used :)

dvukovic
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IMO the dice on the onions should be a bit larger just to add to the texture

ttsum