Kimchi-jjigae (Kimchi Stew) Recipe | 10 minutes | one pot

A delicious soup you can make in 10 minutes!

Ingredients:
1 white onion
1 green onion
2 tsp sesame oil
1/2 cup kimchi
2 tbsp kimchi juice
1.5 tbsp gochujang
1.5 tbsp soy sauce
1.5 tbsp gochugaru
2 cups/500g chicken stock or water
600g tofu
100g enoki