Super Crispy Fried Chicken Tenders

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Super Crispy Fried Chicken Tenders and Spicy Honey BBQ Sauce. Recipe below (makes 10 tenders)

INGREDIENTS
10 chicken tenders
2 cups buttermilk
1/2 cup pickle juice
1/4 cup hot sauce
2 cups all purpose flour
\1 cup potato starch
2 tbsp of each smoked paprika, garlic powder, chili powder
1 tsp salt and pepper

FOR THE SAUCE
1/4 cup melted butter
1 cup BBQ sauce
1/4 cup honey
2 tbsp hot sauce

Step 1
Identify the tendon on the chicken and stick it between the teeth of a fork. Grab it with a paper towel and pull to remove.

Step 2
Combine the buttermilk with pickle juice and hot sauce and add the chicken. Marinate for at least an hour

Step 3
Combine the all purpose flour with potato starch, smoked paprika, garlic powder, chili powder and salt and pepper.

Step 4
When the chicken has marinated, Take it out of the buttermilk and let some of it drip into the flour mixture to create crispiness. Add the chicken and press the flour into the chicken making sure its fully coated. Fry at 350 degrees F for 7 minutes.

FOR THE SAUCE
Combine all ingredients in a pan and bring to a boil. Turn off heat, and fcoat the chicken streips.