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Chinese-style Garlic Butter Prawns | Easy Wok Dish | Adam Liaw's Roadtrip For Good
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Chinese-style garlic butter prawns. This sizzling dish is very simple and uses ordinary ingredients to create a delicious, buttery sizzling dish. I'm using fresh garlic from Kangaroo Island in South Australia.
At the end of 2019 garlic farmer and firefighter Shane Leahy lost his home to devastating bushfires that devastated much of regional Australia. His garlic isn't just a great ingredient, it's a story of his survival.
Chinese-style garlic butter prawns. This sizzling dish is very simple and uses ordinary ingredients to create a delicious, buttery sizzling dish. I'm using fresh garlic from Kangaroo Island in South Australia.
At the end of 2019 garlic farmer and firefighter Shane Leahy lost his home to devastating bushfires that devastated much of regional Australia. His garlic isn't just a great ingredient, it's a story of his survival.
Let's make Garlic Prawns in 20 Minutes!
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