Holy Voodoo Burnt Ends

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In this video, I’m showing you how to make mouth-watering Holy Voodoo Burnt Ends with country-style ribs using the famous Meat Church Holy Voodoo rub. Watch as I fire up my Lone Star Grillz to create these deliciously caramelized BBQ burnt ends that are perfect for any cookout! From prep to the final smoky bite, I’ll walk you through every step to achieve the ultimate Southern BBQ flavor. Whether you’re a BBQ newbie or a seasoned pitmaster, you’ll want to add this recipe to your lineup. Don’t miss this flavorful journey with Jaxx Drinkwater’s Southern Cooking & BBQ – your go-to source for authentic Southern BBQ and cooking tips!

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Jaxx the bearded hiker rocking the burnt ends! Rock On!

rootboycooks
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Oh Man Jaxx! Those looked incredible! Saucy nuggets of goodness. Looking forward to other recipes for burnt nuggies! Thanks for sharing with us all! #keepitburning

pacificbushcraftandfirecra
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Good eats right there! Looking forward to the series Jaxx! Cheers!

SmokyRibsBBQ
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I still haven't never made burnt ends of any kinds, yet. Been wanting to do the ones you made long time ago at your other house. I did find some pork belly finally. So, we are on our second week of carnivore died over here, and bunch of things are off the menu now. When you do your series can you do carnivore pork belly burnt ends ? Your holy woodoo burnt ends turned out looking mighty fine, Jazz. Pork belly is better than country style ribs. Both are good. Have a great week, you guys 😋👍👋

PaiviProject
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Looks like some mighty fine eating right there....perfect for Monday Night Football 🏈..yes indeed. Cheers 🍻

CookingwithStephennJacklyn
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Cool trick thanks. Good to see you again

davemeduna
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Looks good but when you add Stubbs with holy VooDoo you can't go wrong😊

jalleman
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New viewer here, nice recipe... are you sponsored by pittman or just a devoted fan?

RoosterandJax
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Can we chip in and get a step for you to reach the top of your smoker? It sounds painful when you reach for the top lol 😂 Great tutorial… looking forward to the burnt ends tutorials!

jefftomasek
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has anyone thought about getting a roast to make the country style ribs? i am pretty sure it would be a bit cheaper if you dont mind for taking the time to break down the roast, but this does look good though Jazz. also 15 to 18 ounce bottles would be about 84-16 roughly

Sentone