Grilling Arayes

Arayes

[gelen]

Recipe: Ingredients (4 to 6 servings)

Meat Filling
1 lb ground beef
1 lb ground lamb
2 teaspoons cumin
1 teaspoon paprika
1/2 teaspoon cayenne
2 jalapeños, finely chopped
5 garlic cloves, finely chopped
1 small onion, finely chopped
1/3 cup chopped fresh parsley
Kosher salt and pepper

Toppings and add on’s
6 flour tortillas
Extra-virgin olive oil
Fresh lemons, for serving

Chimichurri
1/2 cup chopped fresh parsley
3 garlic cloves, finely chopped
2 jalapeños, finely chopped
2 scallions, finely sliced
Extra-virgin olive oil
Lemon juice or vinegar
Salt and pepper

Tahini Sauce
1/3 cup tahini
Fresh lemon juice
Water
Kosher salt

Instructions

1. Add all meat filling ingredients in a bowl, and mix until combined. Lay a tortilla flat on a work surface and stuff half of the tortilla with a couple dollops of the meat filling. Fold the tortilla in half, press it against the meat and slice it in half. Repeat with remaining tortillas.

2. Combine all ingredients for the chimichurri sauce in a bowl. Add a splash of olive oil and lemon juice or vinegar, taste and add more acidity as needed.

In a separate bowl, whisk the tahini with lemon juice, it’ll thicken and get clumpy. Add a splash of water, a little at a time, until the sauce becomes smooth again. Top the tahini with the sauce and set aside.

3. Drizzle the tortillas with olive oil all over and set them on a grill. Cook them for 3 to 5 minutes on the cooler side of the grill, over indirect flame, to cook the meat inside, then transfer them over the hot, open flame to crisp up the outside, for 45 seconds to 1 minute, flipping them halfway through or as soon as you can see char marks.

4. Serve right away with the tahini herb sauce and a drizzle of lemon juice.

[Shinryuken]

Holy crap. Chimmi + Tahini combo could be a genius move!

[Mr.Infinity-jh]

Been binge watching Araye Recipes,
Hands down this has to be the best one I've seen! 🙌 Subbed!

[deluxedesserts]

These look amazing!!! Love your videos.

[makthamenace]

I never even thought to use tortillas! Looks fantastic ♥️

[maddiebubbles]

Oh my gosh !!! They look delicious
It’s a shame it’s winter we’re I live instead of summer but I am still definitely going to try ❤️❤️
Thankyou !!

[fabeehaafzal]

this Palestinian dish is so freaking delicious

[ashradevi]

Making this for the second time today! This is a bomb and simple recipe. I can never find good local lamb but one day when I find it I’ll make it the way you intended it. Just using local ground beef for now. And I added Kalamata olives 😊

[shensky.exe.]

im a little late to the party, but let me tell you that im glad i discovered this channel. food looks great!

[GoingNorthObv]

Protip is to cook the sides aswell, to char the meat.

[sebeckley]

I'm wondering about doing these in an air fryer since I don't have a grill, or a backyard to put a grill. 😅

[anthonymolina]

How do you know they are fully cooked ?

[niceplayground]

Wow best thing I've cooked in a long time! Thx so much

[rhhhhr]

How do you make sure the meat is fully cooked without burning the pita?

[grovermartin]

Hi, Gelen, what is the red bits in the sauce (or wherever) in the dip?

[BratacusMaximus]

You’re the best. I appreciate you so much.

[Searchingforlife]

Looks yummy, half a bottle of EVoo later! Lol😂❤

[Driver]

Will this be in the cookbook?? Pls say yes

[yourname]

Can’t find pita where you live? Where you live ? Alaska ?

[WhatsInYourSkillet]

Sheesh…may have to try these with my little flipper thingy I have here